The instructions were a bit vague; but the procedure was simple enough that it was easy to figure out. There are a number of strips that have a bunch of squares on them. You simply dip the strip fully in a tall glass of water for two seconds, shake the excess water off and hold the strip horizontal for ten seconds. On the jar that the strips come in, are colored squares for each chemical tested, 16 different ones. Tip for RVers: There are enough strips that you can test water samples often. This is handy for testing water at campgrounds, national and state parks, etc. Some of these places have water that tastes better or worse.