(2 pack) Canyon Bakehouse Ancient Grain Gluten Free Bread, 100% Whole Grain Sandwich Bread, Fresh, 15 oz

Canyon Bakehouse bread products are a great gluten-free choice. They do not crumble or have holes in them. And they are moist enough to eat without toasting -- which is what most gluten-free bread needs. I am pleased with their entire line of products.

In a sea of dry, tasteless GF bread options, this stands out as ahead of the curve in taste, texture, and the ability to be toasted and come out crispy on the outside while still moist on the inside. I prefer the Ancient Grain because it has 9 healthy whole grains and a hint of molasses which deepens the flavor. The white bread and rolls are also good. As with just about all of the GF breads, Canyon Ranch is best toasted. It is, however, one of the only brands where you can make a sandwich fresh from the package and it is okay. My one suggestion would be to make the slices as large as traditional sliced loaves, especially since we have to pay significantly more. For kids older than 10 years or any adult, two Canyon Ranch sandwiches are equivalent to just one average sized wheat bread sandwich.

I like this bread if you have to eat gluten free, it is not great when compared to fresh baked wheat bread. However I gave it a low quality rating because Walmart oftentimes fills my online order with already expired Canyon Bakehouse Bread! This was the case the last two or three times I ordered it. Expired products, especially bread, should be removed from the shelves and Walmart shoppers should be trained to pay more attention to expiration dates!

It's pretty pricy. And very small slices. And when I opened the package and pried out a slice my first thought was 'sandstone'. It's weird and dry BUT....here's the kicker - this bread makes the BEST grilled tuna or cheese sandwiches I have ever had! I buy the ancient grains and will continue to pay the awful price for bitty slices because I can have bread again and the grilled sandwiches are great! I also spread butter on two slices on the outside and put them in the frying pan to brown and then take them out and fill with egg salad. Yum!

If you plan to toast your bread, you might try to find a different gluten-free bread. Has a nice taste and texture, but the big issue I have with it is the size of the slices. They get lost in my toaster, and also some slices are pretty thin. Rarely toasts evenly no matter what I try. Tried to communicate with customer service through their AI, and I got a message that read something like, "We're sorry you got small bread." No follow-up phone call or anything. Well I appreciate their effort, I wish I could find a normal size gluten-free bread with better customer service.

Th bread was still good according to the date but as soon as I pulled it out of the bag I saw the mold on the bottom. Before I could even open it. First and last time I'm buying from this company! It's hard to find good quality gluten free bread. Heard good things about this brand from a friend but sadly I'm highly disappointed.

This small neighborhood Walmart has only been selling this brand past its expiration date the last several times I've tried to buy it. If the workers can't read the tiny date, hire someone who wears glasses. I can't eat gluten bread and there are not a lot of options. Please sell this bread before it expires!

The bread is great but I had my order delivered to the car for pickup. The darn bread they put in my order was expired for THREE WEEKS before they used it to fill my order !! I had to drive an hour round trip to return it PLUS the time I spent standing in line. Are you going to pay my hourly rate and transportation costs to return the bread? Didn’t think so☹️

Receiving this bread was a nightmare. It tasted brittle and old, apparently the one I had was expired as well. I got this bread due to not being able to get the other one I ordered, I really thought it was going to be good this time. Maybe I was unlucky and dealt a bad hand, perhaps this bread is good. I won't know though, because I don't know if I want to buy it. Overall, it was a pretty bad experience.

This loaf of very expensive gluten free bread is so smashed that there is no way to make a sandwich out of this. Had I been shopping at the store, I would NOT selected this loaf. The Walmart employee that chose this for me, should have paid better attention. I doubt the employee would have ever selected this smashed loaf for themselves. This is a high priced loaf of bread at $6.47, so I would expect a higher quality loaf from the maker and I’d expect a better selection from the in house shopper. I usually get better value at Walmart so I have come to expect it always