(3 pack) Great Value Stuffed Manzanilla Olives with Minced Pimento, 21 oz

I chop these olives up in the food processor and mix them into cream cheese and it's the best shmeer for bagels EVER. I also use that cream cheese as a snack dip for pretzels and crackers and stuff, and I put the olives in salads and on pizza too. DELICIOUS!

Perfect supper- green olives, black olives, sliced tomato, diced apple, cheddar cheese %26 sourdough bread. For the times you want easy non cook tasty supper. Don't forget the olives. They are very tasty even if Yorkie doesn't agree. Prefer Great Value brand as is good quantity for the price.

Like that these Great Value Stuffed Manzanilla Olives with Minced Pimento do not have pits and are full of briny olive flavor. These are whole olives that I use in my garden salads with a few going straight into my mouth. I also chop them up with raw onions to put into pimento cheese, tuna, and egg salad sandwiches; and into deviled eggs. Gives the sandwiches and deviled eggs a robust salty flavor. Would probably be good in cream cheese dips. I get asked if they last a long time; mine last about two weeks not because they go bad but because I use them all. There are smaller jars than 21 ounces, but the larger jar costs less.

This is now my go to for late evening snack. However I wish they would mark the delivery packages GLASS -- HANDLE WITH CARE as I had a Fed X person drop the box at my front door rather than setting it down. As expected it didn't end well for me but Walmart made it right. So, I'm hesitant to order anything along with these that can get damage if the glass is broken. I like the fact that they come in glass though as they will store for quite a long time.

I use lotsa' olives in my meals and food preparation. Adding sliced olives on pizza, in spaghetti sauce, etc. If you use a lot of olives then this is the way to buy them. The largest amount I can find at a reasonable price without a drop in quality.

Such an excellent value for a BIG jar of olives! I love a handful of these with a sandwich instead of a pickle. I also add to salads, chop up and mix into dips and, of course, garnish an occasional dirty martini. The stuffed gourmet olives are wonderful but have become so pricey they're really a splurge. These do the trick when I'm craving some salty goodness. The quality is great too. Yes, you may hit a random mushy olive here or there but that happens even with much more expensive olives. When I finish a jar, I will drop a few hardboiled eggs into the brine and a few days later, slice one for a salad. Yum!

I don't drink alcohol especially Martinis. They do make a great snack. I love them on my lunch and dinner salads along with my black olives %26 Greek olives. Yummy. I used to purchase the small jars now I purchase the large jar. I call them Spanish olives. That is what they use to call them when I was a child. I place them on my fingers and eat them like a snack. They go good in potato %26 mac salads too.

I use to buy the more expensive brand but then I decided to try Great Value brand instead %26 Oh my gosh this is as good as the higher priced brand . Gotta have my stuffed pimento olives 🫒

Not sure what happened to the ones Sams was carrying but I was glad when i found this big jar at Wallys. These are good olives. i like to add them to different dishes and as a side with sandwiches etc. Or just by themselves.

I love to have these on hand for snacks in my home. Everyone here will grab a small cup full olives and before you know it the entire container is gone. So I'd say they are a hit.