(4 pack) Great Value Chicken and Rice Condensed Soup, 10.5 oz

I LOVE LOVE LOVE THIS ! NOW IF I COULD GET THE SHOPPER TO JUST PAY ATTENTION %26 GET THE RIGHT ONE THEN ID BE HAPPY. I'M SO SICK OF ORDERING AN ORDERING AND ORDERING THIS SOUP AND HARDLY EVER RECEIVING IT EVEN THOUGH IT SAYS IT'S IN STOCK PEOPLE JUST DON'T APPLY THEIR SELF IT'S AGGRAVATING

My fav soup containing a wonderful bacon flavor with bacon pieces. It is condensed which means you add a canfull of water. It is so full of flavor, I add a drained %26 rinsed can of beans. Black beans or garbanzos are good. Also, finely chopped cooking greens like spinach or kale are great to stir in while simmering the soup on low heat. For a special change, add a dollop of sour cream on top when serving!

This soup is yummy. I have eaten it for lunch or dinner. The can size is a great serving size for one person. I am single so I don't cook as much as before. If I am on the go and want something fast, I just eat this soup. Add a few crackers to dip or crush in it and you are good.

Perfect better than the name brand. I made ground hamburger with onion pepper %26 grated garlic then I added the beef vegetable great value soup to it %26 put it on top. of white rice. it was absolutely delicious. Reminded me of my childhood my mom used to make but put it on top of mashed potatoes. My family isn't too much of a fan for mashed potatoes. Anyway the Great Value brand of beef vegetable soup is so delicious. I recommend it.

I used this for a base to make a quick homemade tasting soup. I cut up carrots and onions and fried them in a little olive oil to soften them. I then added a small can of great northern beans and the can of bean soup with a full can of water. This was the best soup for a quick meal. It tasted homemade and my husband thought I cooked all day! Winner recipe for sure

Great condensed soup can't be beat I think it's better than the Famous brand name starting with a “C” tasty lots of noodles hits the spot with a sandwich for lunch or Dinner even especially during the summer time when you don't want to heat up the whole house cooking all day heats quickly on the stove but to keep the heat out of the house it's best to just Microwave it top it off with some Great Value soda crackers you have a meal!

I liked it. Of course, it was not homemade, but few people know how to make Beef and Barley soup, right. I have not made it in quite a long time myself. It was so good in this cold weather, and I was glad I had purchased more than one. Soup and saltines really hit the spot!

Soft palatable not salty. My personal favorite is to add Bay Leaf, parsley(dried or fresh), fresh ground black pepper, and nutritional yeast, these boost the broth flavor and because pasta is not desired for health reasons, the barley has more nutritional value.

This Chicken noodle soup tasted salty, but the real kicker was finding pieces of the chicken skin it the soup. Clumped coming out of the can, my thinking adding the water would help. It did until I seen the piece of skin in the soup. I won't buy this again. I went cheaper on the soup but now I'm back to buying Campbell's only.

Sodium nitrite when heated causes an extremely well known cancer risk group1. Processed meats are known to cause cancer at comparable rates of smoking. Red meat does not cause the same spike in cancer rates. It's the preserves when heated that cause an enormous risk to colon cancer which can cause multiple cancers very easily.