90% Lean/ 10% Fat Sirloin Ground Beef, 1 Lb Brick, Fresh

The ground beef is very lean and portioned accurately. I have diabetes and protein is important. Since I only use beef once a week, I appreciate that it's low enough in fat that I don't need to drain the beef after browning. And I also believe it's a wonderful value!

Just the right fat content for ground beef mixes. I generally use an 85-15 for meat loaf or meatballs but for other items such as rice mixes or vegetable mixes the 90-10 works best. Walmart brand has the best pricing, and the quality is excellent. The packaging has been condensed which is a great idea, less to dispose of, no foam tray.

My first time buying this ground beef sirloin and it cooked u great And taste really yummy. Great source of protein. This is going to be the meat I chose.

BEEF IS VERY EXPENSIVE! THE GROUND SIRLOIN IS EXPENSIVE ALSO, BUT IS VERY LEAN AND DELICIOUS, NO MATTER HOW E PREPARE IT! BEING RETIRED , ONE POUND IS PERCECT SIZE FOR US.

I love ground sirloin but this came in weird small package had a funny smell and it really don't taste like ground sirloin didn't care for Oder and taste won't buy again like that in that package type

Never again. Apparently Walmart doesn't carry the old version of ground sirloin anymore. It came on a tray and you could see the strands of ground meat. This block was a firm blob. It also gave off a lot of liquid when frying unlike the previous style from a tray. Going to the farmer's market from now on for my beef.

Unusual, unpleasant smell when opening package. Also, I found the meat is very wet feeling when shaping into burgers. Tasted OK cooked, but not sure why its so different from ground beef sold in trays. Won't buy again.

This supposedly 90% lean sirloin beef is so full of white stuff. It should be 90% red meat, but it is maybe 60% red beef. Yes, they can't fill it with fat by law and sell it as 90% lean sirloin, so instead (to save money) they load it up with ground up white parts that we would normally throw out on a steak or roast: gristle, silver skin, etc. I couldn't eat the burger I made from it tonight. I had to keep spitting it out. The ground sirloin Walmart was selling had some of that in it, but this new company they are now selling is much worse. I'm buying a meat grinder to grind my own from roasts from now on.

This meat is HORRIBLE! I came to read reviews from others and most of them feel the same way! I'm not sure what this is but I know what it isn't!! This is worse than regular ground beef.. you can barely chew through the meat!!

This is not the same beef as in the tray. It has no taste. Sirloin is a different cut of meat and you can taste the flavor even in hamburger meat.