All Natural* 85% Lean/15% Fat Ground Beef Round, 1 lb Tray

I've always thought that 85/15 was perfect for cooking. Not too dry,not too much fat. The price is usually best at Walmart over others and I've always found the meat itself to be of great quality

When I've used this hamburger in the past I've been completely satisfied making burgers for the family. The only thing that I can tell you is that it seems to be high-quality to me and the price is reasonable.

Okay so did the economy is through the roof as we all know again , I will say. so when I see hamburger meat on sale , I automatically pick up. It's hard to find a good price for any kind of meat.Nowadays , i've kind of become a vegetarian and using baked tofu , but however this hamburger meat is really good and I recommend it and the price is great again , one hundred percent recommended.

This 85/15 ground beef is consistently fresh and has great flavor, making it a dependable choice for everyday meals. The fat ratio gives it the perfect balance—lean enough that it isn't greasy, but still rich enough to stay juicy in the pan. It browns evenly, holds together well for patties and meatballs, and adds great depth to sauces, tacos, and casseroles. The texture is clean and uniform, and the “All Natural” labeling is reflected in the taste. It cooks down predictably without excess liquid, which makes meal prep easier and keeps recipes from getting watery. The 1 lb tray is the right size for quick weeknight dinners or portioning for the freezer. Overall, this is a solid, high‑quality staple that delivers consistent results and good value.

The texture and consistency are gristly with bits of wet cardboard and an occasional tiny bit of bone or cartilage-- not saying that's what's in it, just that that is the texture, even with meat tenderizer. The flavor is fair to good, seasoned properly. If better ground beef were affordable, I'd go with that instead. I have no idea what the protein content is, we do use it in taco salad, meatloaf, burgers, spaghetti, and halupkis, being sure to heat it thoroughly until no pink color exists.

The use-by or freeze of 4/11/26 is disappointing since product was delivered late afternoon on the 10th. This has occurred frequently with milk deliveries, as well. PLEASE allow further “use by” dates in my future orders —I would expect AT LEAST 5 to 6 days on most perishable products. Thank you for assuring this WILL be the case in future grocery orders so that I may continue as a satisfied customer.

I will no longer order 85% ground meat if a Walmart shopper is doing my shopping. Every time there is a label on it saying ….. to use or freeze by…….. and it is always the next day! Always! It was not in my plan to use or freeze the very next day. But that leaves me no choice. If Walmart keeps it on shelf that long then it should be reduced price OR the shopper should be told not to put in cart for customer

The expiration date on the meat was 5.27.26. I pulled it out to cook dinner the evening of the 27th and it was already turning dark and did not smell fresh. I was surprised because normally it lasts longer than the expiration date. So I am disappointed that I couldn't cook it for dinner and had to order delivery.

Ingrediants beef and natural flavoring. The ingredients should read BEEF only! I'm returning it. if enough people do this they will stop with this so called natural flavoring.

You never delivered me the hamburger. I bought things that I needed to make a chili but you never delivered the hamburger. so I have to give you one star to get this far because everything's so hard when there's a problem all you have to do this oh go over here. oh delete this do that. there's just no customer service. easy to get in touch with that. handles the problem without putting it back on you. I guess I'm not a good enough customer for you as a single person. a senior living close to the store