CAKETIME Silicone Mini Muffin Pan, 24 Cups Mini Cupcake Pans Silicone Muffin Tin for Baking Nonstick 2 Pack

The description misleads you. Right off the bat the problem is they are too flimsy to put the dough in and then try to carry to the oven. It's a great product to pop whatever you are cooking right out so you don't mess or squish it.. while taking it out.

I baked some corn dog muffin appetizers that supposedly really stuck in the pans. I have a Cuisinart toadter oven/broiler (350 degrees, 12 min.) and they turned put perfectly. I let them cool a couple minutes and popped them out. Yes, they popped right out without even greasing the pan. You can put it in the dishwasher but I chose to hand wash. Washing was a breeze since nothing was stuck on. You do have to support the pan since it's flexible, but that's a small price to pay for the convenience off nothing sticking.

Never did I have such an easy baking experience with muffins. Truely was a so easy to remove from pan and cleanup was a breeze.

It's good but you need a baking sheet underneath to hold the floppy muffin pan. Good quality though.

Not sure if I like this or not. I used it once, worked well however, you can't just put in oven need something under it to keep it laying straight and to be able to take out of oven without it bending every which way, Then storing it I don't have a lot of room but you need to keep this laying flat so it doesn't get bends in it, so as I said not sure I like this item. . It's VERY wobbly , to handle.

It's mainly my fault because I didn't read the description well enough that I'm disappointed. I was wanting a metal pan because I filled that this silicone muffin “pan”. Is absolutely flimsy you have to keep something under it at all times.

The pan need a more solid frame to take it out of the oven safely when its filled and its hot. I had to put it on a cookie sheet .

IMO, this is not a mini muffin pan but a mini tart pan. They are very shallow, 1/2 inch deep, or as you can see by the photo as deep as my thumb nail.

So hard to handle because it's not stiff. The batter falls out when it gets put in the oven, it gets stuck between the rungs in the oven, and so hard to pull out while wearing oven mitts. They don't get clean very well in the dishwasher which they flop over. Only up side is food doesn't stick at all.

it looks like it would be very difficult to take them in and out of the oven. they might be fine if you put them inside a metal muffin pan, but seems too flimsy to me by themselves.