Calphalon Classic 3.5-Quart Stainless Steel Sauce Pan

Nice heavy pot to cook and I had bought other pots same brand Calphalon Classic and since 10 years of using it , I still love it Simple to cook and easy to clean because it's stainless steel

[This review was collected as part of a promotion.] Perfect! Heats evenly and fast! So easy to clean by hand and dishwasher safe! Fits a whole box of pasta plus!

Washes up well, evenly heats, and quickly, with no hot spots. Love the straining lid! Love the pouring spouts! Love the marked lines to indicate the fill level! Excellent purchase! Thank you! :)

I love all of my Calphalon boys and pans, and this one is no exception. The handle does get a little hot oil hole cooking, requiring a glove to be handled, but that's expected for a pot that has no plastic parts and since the plastic would break first if it had any, I'm good with not having any.

Love this pot especially because it has spouts on both sides! I am left handed and this is great! It's the perfect size!!!

This is a great size pan: between a small sauce pan and a stock pot. The lit can be use to strain out liquid and retain the contents.

I love this sauce pan. It is very light weight and durable. I have used it in the dishwasher (top rack) and it washed well. Cooks my food evenly on the gas stove.

[This review was collected as part of a promotion.] Nice Sauce pan. keeps the food hot longer. giving it 4 stars as the pouring liquid into the container is difficult. The lip of the pan needs to be a little more difined.

A very useful sauce pan, size and quality are excellent. Built in Strainer is a great feature. Dishwasher safe. Since it's stainless steel any burnt material comes off easily with a non abrasive cleaner. I own two of these and am very happy with my purchase.

It has thin sides with sharp edges and the handles are blocky with slightly sharp edges. The bottom is heavy, however, and a magnet sticks to it, so it should work okay on an induction cooktop. It is not nearly as nice as the smaller tri-ply Calphalon pan that I have used and enjoyed for years. I sent this Classic one back and plan to order a tri-ply to replace it, more expensive, but much nicer.