CAULIPOWER White Stone-Fired Cauliflower Crust Pizza, 11.15 oz, Gluten-Free, Frozen

Really loved this pizza!! I'll try other flavors from this brand. My only complaint/comment is that I would consider this a personal pizza size, so it's a little on the small size for the price. It's small, and with the super-thin crust and toppings, one person can easily eat the whole thing.

Delicious white pizza with a cauliflower, gluten-free crust. I wish the crust was a bit thicker and that the pizza was larger. It will serve 2 only if both of you aren't very hungry or if you serve a large salad or something with it to bulk things up. The taste is great, though.

When I was first told I had to go gluten free, I was pretty sad because food with gluten tastes so much better. I came across this pizza and figured "what the heck" and I was shocked as to just how delicious it is. The crust is thin and crispy and I was totally surprised at how I couldn't tell it was cauliflower The sauce is really good as well. I've tried I few other "Gluten Free" and this one is my favorite Oh and it doesn't make you feel like stuffed full but satified

I am not generally a pizza person. DELICIOUS! I have been wanting to try a cauliflower crust and this is the first one I have tasted that was delicious. 15 minutes to warm it up in the oven and the crust was perfect. I would definitely recommend this pizza especially for people who like the cauliflower crust and also the Italian white sauce instead of the tomato sauce. the Italian white sauce just set the taste off to perfection. I loved it and will definitely buying it again. glad I bought 2 this round,

I'm on a calorie deficit and I've been really missing pizza- These pizzas are literally so good!!! They completely satisfy my cravings without ruining my diet! I will definitely continue to keep purchasing these as I've started eating them (or different flavor variations of this exact item) on a weekly basis.

Love the crust although too much cheese and little other ingredients. We cook the pizza on lower heat such that crust is crispy and cheese doesn't get burnt brown. We also add a plant based protein (after cooking) in order for the pizza to satisfy a meal need. Pizza is overpriced based on overall ingredients.

The crust on this pizza was surprisingly good. I like a white pizza sauce, as marinara sauce can upset my stomach. I only give this pizza 4 stars because I doctor it up with chicken, sweet peppers, sun dried tomatoes, and mozzarella pearls, which take it to the next level. Divine!!!

Not as good as the Caulipower Supreme but a great choice for a late dinner especially if you're trying to avoid reflux. The best crust of all the cauliflower pizzas when cooked on a bare rack in the oven. Carb numbers seem to have slowly increased over the years. Lower calories per pizza VS the alternatives and better taste.

New to the gluten-free h*** … this was tasty (probably too salty, but not an issue for me): I threw some artichoke hearts into the air fryer, crisped them up, then placed on top along with sliced olives last few minutes of cooking. I used garlic-stuffed green olives, but Kalamata would have tasted better. I was surprised that I liked it at all. I try to pay 1¢/calorie for “healthy” food and this works out almost exactly [ha,ha: hence my “decent value” score]

i thoughtthis pizza looked good on the box but we were very disappointed immediately when I opened. the box and saw how small this pizza is. Also I truly was hopeful that despite the size i hoped it would be flavorful and again super disappointed it has NO FLAVOR AT ALL! THEN TBE TEXTURE it was baked exactly the temp it called for but this pizza is just plain bad. i would NEVER suggest someone buy this because even after trying it i tried to add some flavorful toppings which helped a lot but the crust was luke eating leather. im sorry but anyone tempted to try this pizza do a fst pass