Cuisinart Multiclad Pro Tri-Ply Stainless Steel 20 Cm Universal Double Boiler W/Cover

I really like Cuisinart cookware. When I needed a double boiler, it was a no-brainer to order one that fit with the cookware I already have. And I love my new double boiler.

The ridges allow this double boiler to easily settle atop different sized pans. It transfers the heat evenly and works great! I used it to make several batches of shelf stable lemon and orange curds, which can be tricky, and they turned out perfect!

I already owned a set of Cuisinart pots. I use them daily and love them. I knew when it was time to get the boiler, that I would go straight to the Cuisinart brand again. Heavy. Beautiful. Worth every penny.

I bought this particular double boiler because it fits my pots and because it has a lid. This double boiler works perfectly for my needs.

I love the size. I have a smaller double boiler, but I wanted a little bit bigger one. High quality.

Great quality. Cooks evenly! Very good line of cookware.

I bought this a couple of weeks ago to go with my new set of multiclad pro replacing my forty-three year old waterless set. It is durable and heavy. The grip area on the handle stays cool to the touch. Love the solid stainless lid. I have used it one time so far and it out performs my old stainless DB. If the bottom of the DB was flat so it could double as an extra sauce pan instead of being curved I would have given it a full Five stars.

Glad it fits nicely with the older style Cuisinart SS pots. As previous reviews have stated, note that upper pot is rounded, so only works as the top of a double boiler.

Works well, but difficult to clean. The lip for catching on the pot is a groove that is hard to clean

I had high hopes for this double boiler but it fell short in several ways. First of all, it is way too big for what I do. I make lots of different kinds of chocolates around Christmas and it is too deep to dip candy into the pan to coat it. The candy would repeatedly fall off the utensil and back into the double boiler. Second, the ridges around the pan are hard to scrape food out. Then, when you have to try to wash the pan, it is super hard to get everything out of the ridges. Third, the pan can not sit on its own. I had to have another pan ready to put the double boiler into to take it off the heat. While the pan is well made, it is not useful to me.