Great Value Pork Egg Rolls, 10.8 oz, 4 Count
- Brand:
- Great Value
- Model Number:
- UPC:
- 078742003160
- EAN:
- 0078742003160
- Walmart SKU:
- 169352571
Current pricing at $3.13 reflects recent market activity, running 0.0% below the 90-day average.
| Price Type | Price | Date |
|---|---|---|
|
Highest Price
|
$3.13 | |
|
Lowest Price
|
$3.13 | |
|
Most Recent Price
|
$3.13 |
Tracking History: We have tracked Great Value Pork Egg Rolls, 10.8 oz, 4 Count since 4/2/2024. The most recent price update was on Jun 11, 2026.
Price Range: Over the past 90 days, the price has ranged from $3.13 (lowest on 4/2/2024) to $3.13 (highest on 4/2/2024). The average price during this period is $3.13.
Current Trend: No Walmart.com pricing data available for analysis.
Customer Insights: Rated 4.4/5 from 4169 reviews.
I make homemade egg rolls all the time, and decided to give this a try, it wasn't bad at all. I baked them in the oven, they were crispy, and stayed intact. Other brands are either oily or floppy. I had this with some crunchy chili garlic and sweet tai sauce.
I made it according to the air fryer directions listed on the back and it said to set at 3:50 for 13 to 14 minutes. I know that the Maillard reaction requires the heat to be at least 375 or higher in order to get decent browning and flavor. %23%23 Temperature Requirements for Maillard Reaction Heat is crucial for the Maillard reaction to effectively occur. While reactions can begin at about **140 to 165°C (284 to 329°F)**, achieving optimal results often requires temperatures at or above **375°F (190°C)**. %23%23%23 Importance of Higher Temperatures - **Enhanced Browning**: At temperatures around **375°F or higher**, the reaction proceeds more rapidly, leading to a deeper browning and more complex flavor development. - **Flavor Complexity**: Higher temperatures promote the formation of various flavor compounds, enhancing the overall taste and aroma of the food. - **Cooking Methods**: Techniques like roasting, grilling, or baking at these higher temperatures are particularly effective for achieving the Maillard reaction, making meats, bread, and vegetables more flavorful and appealing. Using temperatures of **375°F or above** can significantly enhance the Maillard reaction, leading to a delightful culinary experience. I will definitely buy these again and try making them at 375°F for about the same time and see how that goes. At 3:50 it just didn't get brown enough or cook all the way through leaving it a bit soggy in some parts. I still like them.
REALLY delicious in the air fryer! These egg rolls were WAY bigger than I was expecting them to be! I was pleasantly surprised! We made all of them in one go. I was lucky to get one of them and my daughter loved them so much, she ate her two then stole one of mine! LOL
I buy these egg rolls over any brand! They are so good at home. From frozen, I cook them in shallow vegetable oil at 350 degrees. turning them continuously until ai reach my desired browning on the outside. Then I put them in the air fryer at 390 for4- five minutes. The longest 5 minutes of my life! Get that dipping sauce ready! They are best with sweet and sour sauce, the pink one! You will not be disappointed! You may still order Chinese food but I do these at home. My four year old eats one and then half of another one. I ear two and my husband eats 3. So get two boxes. They also have chicken. They are yummy too! You Moms know how it is, you give your kid a bath and as soon as it's time for bed, I'm Hungry! Well these are perfect! They are a complete meal!
Yes I recommend these egg rolls for sure they were so good I felt like after I Fried them I rolled %26 stuffed them myself, the second time I bought them I put some cooking spray on a on a sheet in the oven and still they were very delicious less oil
WoW, i didn't ever get egg rolls from a grocery store i only got them from a restaurant, but my niece wanted some and she seen them in the store so i got a couple boxes of chicken egg rolls an WOW they are so good JUST like the restaurant an better than some : ) i was so surprised we made them in all 3 ways that is suggested, and im still in shock that even the microwave ones turned out great, so im so glad she talked me into it or i would have been missing out on this great product an only getting egg rolls when i go out to eat, THANK YOU WALMART now i dont have to an can make them in my own kitchen
I tried the pork egg rolls. They are pretty good, just a tad dry on the inside. Microwaved them. I ended up dipping them in sweet %26 sour sauce. The only thing I think that would make these better would be that the box would include 1-4 small packs of sweet %26 sour or other dipping sauce. I would definitely buy again though!
First time buying and wasn't expecting much. Walmart doesn't offer much in frozen egg rolls. They could use a bit more filling or at least a little more cabbage, but satisfied my egg roll craving. I bought the pork. Sometimes I want egg rolls only, no entree. Don't like sweet and sour sauce so mixed a 4 ingredient duck sauce in 2 minutes. I was a happy camper.
While I like most Great Value items I was very disappointed in these egg rolls. They were a generous size and looked good from the outside but the inside was a mush of ground together pork and vegetables that looked like dog food that tasted terrible. Two bites and I was done. Egg rolls are so expensive that I only buy them for an occasional treat. Looks like that is not going to change.
Loved the crispy wrap but the filling was disappointing. If you go into it thinking veggie roll with a little filler chopped up meatloaf pork, then okay not bad. If you're expecting this to be flavorful, it's not. Does not include dipping sauce. Cheap enough to try. Wouldn't recommend.
Detailed price history for the past 90 days
No Walmart.com pricing data available for analysis.