Happy Egg Organic Free Range Large Brown Eggs, 12 Count

More expensive than the egg's I've been buying my entire adult life but decided to give them a try out of curiosity. I cracked one of these into a bowl next to a bowl with one of the "cheap" eggs in it, and the visual difference blew my mind. Cooked and ate them side-by-side. Not even close - texture, taste... These eggs are no joke. I'm sold. You get what you pay for here.

Our food budget is TIGHT just like many others. But you'll definitely see the difference in these eggs. a Free Range is not the same as Cage Free. Cage Free just means the Hens could be on concrete crowded in a metal building. Free Range means the chickens get a wide variety in their diet instead of just chicken feed. They can roam around and eat plants and insects, and THAT makes the yolk darker orange, full of more nutrients. You can also tell these eggs are healthier because the shells are much harder than even EB eggs. I know the price is outrageous when you can get a dozen regular eggs for like $3 right now. I am vegetarian and have thyroid issues. Eggs are good for your thyroid, and a vital protein for non meat eaters. My meat eating family members also love eggs just about every way you can make them. The way I see it, If I have to buy less eggs, but they are higher quality, that's better than buying eggs more frequently that aren't really giving you the nutrition you think you're getting. My meat eating husband says these eggs DEFINITELY taste better and better texture. I definitely think eggs taste better from happy hens ❤️🐔🥚 Im grateful and actually shocked Walmart even carries free range eggs. We also buy free range chicken at Walmart which husband says taste better.

There's no better tasting brown eggs than Happy Eggs. This was the first time I tried them, and I noticed the rich and unique taste they had. I was born and raised on a farm with many different types of animals, including three to four dozen chickens. These eggs reminded me of those good old days on the farm and eating fresh farm eggs.

A large cheese and tomato omelette. Beat 6 eggs lightly in a bowl with a little milk with a fork or spoon. Set aside for a few minutes. Cut up your tomatoes and add 2 or 3 of your favorite cheeses to your tomatoes. (I like to use provolone and cheddar cheese.) Melt butter or coconut oil in a large frying pan. Add your eggs to the frying pan, and cook at a medium-low temperature so the bottom of the eggs don't get too brown or get over cooked. When the eggs are not juicy anymore, (looks like a flat pancake) add your tomatoes and cheese to the bottom half of your omelette. Next, fold over the eggs from the top half of your omelette, and let it sit for just a minute or two. Cut your omelette in half with a spatula and share your omelette, or you can re-heat your other half in the micro wave oven for 1 or 2 minutes the next day. You can change the amount of eggs you are using, if this omelette is too large, and you can add your favorite fillings. Enjoy!

These are good-quality eggs with nice, deep yellow yolks. They're USDA Organic and free-range, and there aren't many organic egg options at my Walmart, so I'm glad these are consistently available. They're my regular eggs for everyday cooking and breakfast. Highly recommend if you're looking for organic eggs.

these are the only eggs I'll buy because they're from small pasture raised free range egg farms and you can see and taste the difference but they are sooo expensive I can only afford to buy 1 carton per month on Social Security Retirement. Food prices are waaay too high, they certainly don't correlate with minimum wage, EBT amounts and Social Security for elderly and disabled Americans, sadly only toxic processed pesticide ridden cruel food is affordable for the majority of Americans and even that is priced above Americans' income. What has happened to America? it has become an outrageously expensive toxic, disease ridden country of poverty. This is NOT the America our forefathers fought and died for y'all.

These are terrible eggs they are some pastel yellow color inside they don't even look right after you cook them. I have no idea what they are feeding the chickens but it's not right. Best thing about this was the eggs creeped me out so much I decided I will not ever buy this brand again.

I couldn't taste it because they were broken. Whomever carried, scanned or loaded them didn't care that eggs are usually delicate and can easily break. Typically the taste of this brand is good, but this time I couldn't tell, because it was a mess that made the other items of my other all sticky gooey, and not in a good way. I should have bought the ones without a paper container, they may even break but less than when in a paper container.

Each time I purchased these online, at least two of the eggs were broken and the rest were stuck in the container. I had to forcefully pull them out of the container and when I did there was yellow cardboard stuck to the shell. Total waste of money.

The reason I am giving these eggs a one star because someone switched the organic eggs for regular eggs. The shells are very thin, organic eggs the shell is much harder at least twice as hard due to calcium. The harder shells are due to a better diet for the chickens, organic. I could not tell till I cracked an egg. This is cheating whoever did this!! It cheats me of a better diet that I need. It cheats the egg company because customer may not buy their eggs in the future. It cheats Walmart becuse it is their company and deserve a profit. I appreciate Walmart offering organic products. I hope Walmart will address this issue. This is a form of stealing. This just started with my last two orders of organic egg. My previous order had 5 eggs with shoft shells but this delivery order the whole carton had eggs with soft shells. The shells reflect the diet!!