Infuse 13.75in Nonstick Carbon Steel Open Wok with 2 Side Handles

[This review was collected as part of a promotion.] IVE BEEN LOOKING FOR A WOK for the longest time and I really have been enjoying this one. I use an electric stove and it works pretty well, doesn't heat up as evenly with a fire/gas flame but still does the job. Nonstick and it's already pre-seasoned

[This review was collected as part of a promotion.] If I could use this one product for everything I would do it! This is the best when it comes to throwing everything in and only using one pan. The handles make it super convenient to flip, toss and mix up what's in the wok! Heat is dispensed evenly and I'm getting a nice char when I need it. I would definitely recommend this to beginners as it's super easy to use!

[This review was collected as part of a promotion.] I was so surprised to see how deep and wide the wok was. It is also so light and easy to use! The handle is nice so that I can use it to help pour or hold when mixing. I was able to make my multi step dish all in one pan!!! Saved me such a hassle from using multiple pans. Highly recommend!!

nice size, good price

[This review was collected as part of a promotion.] I love how this wok is lightweight, we have another wok and I find it extremely heavy. The handles are thin and light yet it doesn't turn hot and is safe to hold the entire time during cooking. For some wok I noticed you can't hold on the handle because it becomes too hot. Since this wok is not too heavy, it is so easy to flip. The size is huge and you can cook a lot of dishes in here from soup, dry noodles, fried rice and saucy entrees. The only issue I can see is it's non-stick and I noticed that the coating is already thin in some areas, eventually the coating will wear off. I've been using this often hence the non-stick coating has already weakened. I've made wonderful dishes on this wok so it's a 4 out 5 for me.

[This review was collected as part of a promotion.] I love that this set comes with a lid, steaming grill and a wooden spatula. This couldn't come at a better time, I was looking for a good wok. This is non stick and uses very little oil for Chinese food!!

[This review was collected as part of a promotion.] Assembling this wok was a breeze! I love its lightweight design, making it easy to handle. The set includes a wooden spoon and a steamer, which are perfect for steaming fish and frying veggies or noodles. The heat distribution is excellent, ensuring even cooking every time. I'm excited to try out more recipes with this wok. Cleanup is a snap too!

[This review was collected as part of a promotion.] Carbon steel is lighter than cast iron, so easier to maneuver around the kitchen and get from stovetop to sink. As with any carbon steel, must be taken care of. Can be a hassle but has even heat distribution and crisps up food better more deliciously than most materials. Pros outweigh the cons. I would suggest for healthy cooking and living, always have a stainless steel and carbon steel pan for your kitchen cookware needs!

[This review was collected as part of a promotion.] I received this Infuse Nonstick Carbon Steel Wok from Influenster in exchange for my honest review. The Infuse carbon steel has a sleek design, and the handle provides a comfortable grip. It's lightweight, but the material feels a bit thin, and the carbon layer tends to peel off easily.

[This review was collected as part of a promotion.] The pot is light and thin. Great for sautéing vegetables and frying spring rolls. The lid doesn't seal around edges. I have only used bamboo and wooden utensils and it is still scratches on bottom. I think it's a great starter wok but I don't think it will last long.