J.A. Henckels International CLASSIC Christopher Kimball 4-inch Paring Knife

I was wanting to complete my "Classic" line yup and needed a pairing and bread knife. My wife likes to use the pairing knives, much more than I do and been asking me to get one, for some time. Pretty robust little cutter and makes my wife happy.

Perfect knife for the job. One of the best, I ever had. The weight of it, the shape, the size, the filling of it in your hand are just right. And it is sharp.

Love the size and cut of this knife. Important to note it is made to go into a flat block holder and not a slanted block holder.

It's fantastic! Handles beautifully, crazy sharp—slices even very ripe tomatoes like a hot knife through butter! Love, love it!

I've had these for 40 + years until a cleaning lady took them. I love these knives

Excellent knife. Very sharp, perfect for small tasks.

Chris Kimball is all about the home cook and that's why he designed a parer that is perfect for many small tasks but also exceptional quality and value. This parer has a slanted tip which makes it perfect for prepping and peeling/paring. It's forged from high carbon German steel so it has a great weight and balance, the handle is comfortable and durable, and the blade is very sharp and is going to hold its edge very well. The perfect combination for the home chef!

Quality construction and utility from this 4" paring knife. I'm a huge fan of Milk Street and impressed by the skill and knowledge of the chefs on the show. this is their go to knife for slicing and peeling small fruits and vegetables. Super sharp, balanced and comfortable to hold. I like the classic three rivet look.m

Beautiful knife and one possibly-weird caveat: It's so sharp, I can't safely use it for some tasks, such as peeling apples for pie. I ended up with several bloody cuts on my fingers when doing that. I'm hoping it will dull slightly over time.

This paring knife designed by Christopher Kimball has the attributes of a flat and a curved blade parer. Works well for peeling, paring, coring and small work on the cutting board. Made in Spain from German steel this knife will hold it's edge for a long time and is easily sharpened.