"JIFFY" Raspberry Muffin Mix, 7 oz Box

Simple ingredients to make and quick to bake! I can get it started and continue to get ready for my day. We usually add walnuts to them but they're great plain too!

We have been using this product for awhile with great success. This time, my son had asked me to buy it. He was absolutely shocked that there was a recipe for blueberry pancakes on the box, and beyond excited to try out said recipe. I am excited to have found something that my tween boys find easy enough and delicious enough to make them for themselves.

Mix one box of the Jiffy Apple Cinnamon Muffin mix with two cups old fashioned oats, one of the little tubs of applesauce you pack in a lunch, two eggs, maybe a half cup of light brown sugar more less to taste and some cinnamon, Bake in a greased 8" cake pan in a preheated 350° oven for about 28 minutes. I also sprinkle more brown sugar and cinnamon on top, that makes a little crust. Excellent breakfast.

Just like Jiffy Honey Corn Muffins, it is reliable and consistent. It's not the greatest blueberry muffin, but it just works. Whether with tea or coffee in the morning, it's a good accompaniment. If you want a really good blueberry muffin, take the time and make it from scratch. But if you want convenience and ease, choose these. I make a box every week.

i absolutely live these muffins but they are so hard to find anymore. My grandma gave me jiffy mix boxes when i was in college, decades ago. still love them. Dont know why so hard to get. even on app limited amount of bannana.

This muffin mix was easy to make; however, because of past experience, I added a few small frozen blueberries to give it more of a blueberry taste. I just had to add a couple more minutes of bake time -- they were delicious..

i love these little muffin mixes. my grandma gave me jiffy mixes when i was in college, decades ago. Please stock in store, they are so hard to find anymore. banana and raspberry are my favorites but apple cinnamon and blueberry are good too.

I love this simple breakfast bread and muffin mix. It's fine as is listed on the box, but I prefer to make mine taste like homemade. I add a single serve cup of no sugar added applesauce, 2/3 cup of ricotta cheese, 2 eggs, Splenda Brown sugar, cinnamon and vanilla. It bakes up beautifully in a pie pan at 375° for about 15-17 minutes. Texture is similar to a cake with pudding in it.

I Love them because they contain NO EGGS and they are manufactured in a facility that doesn't use eggs. My daughter is allergic to eggs and I make Chocolate or Blueberry muffins 1 to 2 times per week or I use the Pancake mix 1 to 2 times per month and she has no problems. They are the only company I have found that doesn't use dried eggs in their products!

Gave me only 1 and I ordered 2 banana