Lakanto Classic Monk Fruit Sweetener - White Sugar Substitute, 2 lbs, 1 Count

I am cutting way back on sugar in my diet. Monk fruit is great... no aftertaste, it's natural and the taste is great. I have used it in baking with great results. I use it instead of artificial sweetners in my coffee. in the past I used equal or whatever artificial sweetners were available .. but no they taste like chemicals to me. This is a great product and a great price

Pros: I got this to make desert for my husband and son who are both on keto, while making the cream cheese frosting I tried a bit and it was very close to regular full of carbs cream cheese frosting. I dont know if we will ever go back to real sugar. Cons its super expensive so it will need to be used sparingly. it is cheaper other places so i will be buying from there next time, I just wanted to try it before hand since every other place is 5lb and more to save the extra money

I was born diabetic and 54 years old so I have tried a lot of stuff over the years when it comes to sweeteners. When it comes to baking this stuff tastes exactly like regular sugar and all you need is the same equivalency to whatever it calls for regular sugar. they make a brown sugar which is called Golden and they also make a powdered sugar too. All of them are delicious and cook or bake exactly as real sugar. I am getting ready to try and make homemade sweetened condensed milk and we'll let everybody know how this stands up to make that. anyone who has to watch their sugar intake, whether for losing weight or because they have diabetes is an excellent brand. stevia also makes an excellent brand of monk fruit and at times can be cheaper than lecante so always check between the two as both are excellent. I gave three stars because of the price. this stuff is very expensive. because it is a necessity for people like me. it's no different than fruits and vegetables. they literally charge you outrageously because it's something you need and that is good for you. this is another point that people don't realize about monk fruit, which you should do your research. it has many health benefits because it comes from plants.

Now that I am diagnosed at some level of diabetes decades after being super healthy, I am glad that I like the taste of monkfruit sweetener for everything to replace sugar and corn syrup. I also used stevia for years, but cost of monkfruit per ounce is more affordable by comparison. Most retail sold stevia is actually blended, not sold pure.

it's not sugar, but I'm going to stop using sugar, and this is better tasting than the blue, pink and yellow substitutes. I use it in tea and as a seasoning satisfy a dessert craving, and it works. I have not tried baking with it. I have not tried to make a marinade, but that is next

This is a great tasting zero calorie, zero carb sweetener. Although it's more erythritol than monk fruit it still keeps us from using so much sugar. The erythritol keeps the price down. I make my homemade hot chocolate with it and other small desserts. It's great.

I use this every day in my coffee! So delicious. I do have trouble with the packing, I don't find it very easy to seal. But I love this product, so it's worth it to me.

This sweetener works nicely. I have to use a little bit more than I would with regular sugar, but at least this has no aftertaste, like some fake sugars.

i gotta loose 150lbs, i love sugar. go figure. this taste like sugar. i love koolaid. put 8oz smallest bag in my koolaid ut was gross, went back 2 days later n fridge it was tolerable! its a lil costly at $14 for 2lbs, but nithing wirth having is cheap i guess. give it a try. i hate the after taste of sweet %26 low, and Splenda. no after taste imo

My 2 pound package was delayed with a note that read: "Returned to Shipping." I received the package of the three items several days late with only one pound left in in the two pound package. The Monk Fruit package had a small tear. The monk fruit powder was left on all of the three items I ordered and the other pound of Monk Fruit had to have been thrown away. In today's economy - Shame on the drivers!