Last Confection Pastry Blender Dough Cutter - Soft Grip Handle & Stainless Steel Blades - Professional Flour Mixer for Pasta, Pie Crust and Cake

This pastry dough cutter is exactly what I needed for making pie dough. It cuts through all ingredients with hardly any effort. I like the way it fits my hand when in use. The shape of the handle is really nice; it enables me to keep a firm grip on the cutter.

This Last Confection Pastry Blender Dough Cutter with Soft Grip Handle, is so wonderful! I have arthritis in my hands, and this pastry blender is such a great help! It has a little thumb shelf on the handle, and makes cutting the pastry so much easier!! Very very pleased with this!!

Great tool to have in the kitchen. I've already used it and it's so much better than using forks, knives or anything else I could think of lol. I was upset at first that I hadn't bought this through Walmart directly since I have had horrible experiences with third-party sellers. I am happy to report that I received my pastry cutter in great shape and fast. I really appreciate them and would recommend this seller.

Love this item!! I have used the "two-knife" method for cutting in butter or shortening for years, as my Mom and Grandma did. I've always wanted a pastry blender - no idea why it took me so long to get one! Used it for the first time making apple crisp. Amazing. Simply made the job super easy.

This dough cutter is sturdy and very well made. Love the soft grip handle. Very quickly allows you to combine your flour and butter.

I wanted to try making biscuits. I read a review from an older woman who said "why did I never buy this before?" and I agree. It is more fun than chopping with two knives.

I love the sturdiness. The quality is excellent. I just received it a couple of days ago and havent used it yet. But I can tell its perfect for breaking up the bitter on my flour

This pastry blender works great and is very comfortable on your hand. Perfect for blending butter into your dry ingredients.

great for making pie crusts

OK pastry blender. Tines too wide, dough sticks easily. I prefer wire type cutter