Lawry's Coarse Grind Garlic Salt with Parsley, 28 oz - One 28 Ounce Container of Garlic Salt and Parsley Seasoning for Beef, Poultry, Stir-Fry and Pasta

I received this product for free to review. I made chicken in the crockpot with the Lawry's Garlic Salt and it was amazing. I used boneless skinless chicken breast, the lawry's garlic salt and chicken broth. The flavor was so good and not overwhelming. It made the chicken taste so good and everyone wanted more. I will definitely start using this more frequently with different dishes.

I received the Lawry's Coarse Ground With Parsley Garlic Salt free for my honest review. I was pleasantly surprised by the flavor. It's the perfect way to add flavor to quick dishes. I really enjoyed this when adding to sautéed vegetables. I will purchase this when I run out.

This garlic salt from Lawry's was excellent on steaks and chicken to season before grilling. I really liked the taste as it didn't taste too salty and had a decent amount of garlic powder mixed into the salt. I liked this a lot and it went well with both chicken and beef without being overwhelming. It left a lot of room for other spices as well so I think this is a good pantry staple for me.

My Lawry's Garlic salt came in the mail today and I was planning on having fresh tomatoes and a grilled cheese sandwich so it was perfect timing. I sprinkled some of this on the fresh tomatoes. It was delicious and then with my grilled cheese after spreading the butter on the buns, I then sprinkled it with this garlic salt, and it took the grilled cheese to a whole new level. Highly recommend if you are a garlic fan.

I'm going to lead into this with i don't usually buy salt blends, I tend to use low or no salt seasonings so I can control the salt levels in my food, bit I was given this product and had to leave a review. With that said, I love this garlic salt for certain purposes, makes a great savory popcorn seasoning, love it on pizza, makes a decent finishing salt, but it isn't super overpowering, and my personal favorite lately, I used it to dry brine some chicken that I was cooking for dinner and it did a wonderful job bringing the garlic flavor in to the dish. Now the real question, I was given this but would I buy it again: absolutely.

This garlic salt with parsley from Lawry is in my opinion a product that everybody needs to have in their kitchen due to its versatility. I need to mention this is a product that was sent to me from BzzAgent to try and review. It was soooo good sprinkled on fresh tomatoes and cucumbers salad. It also went perfectly as a condiment used to season chicken breasts and thighs before grilling. The combination of garlic and salt is not overpowering and I can honestly say I'll have my wife get us more once the sample from BzzAgent is finished so we can use it as a staple in the kitchen.

I received this product to try and I have been pleasantly surprised. I think this is comparable to other higher quality Garlic Salt products out there that I've tried. I do like the addition of the parsley. I've used this in recipes that call for salt and garlic. My personal preference is that the mix be more garlic than salt and this seems like it's more salt than garlic. I did season some vegetables before roasting them and they turned out well but I did have to use a lot of seasoning. I also tried it with the vegetables raw and it was tasty as well. Overall I would recommend this product (depending on the price) and it's almost 5 stars for me, it would have been if there would have been more garlic than salt.

Enjoyed the sample of Lawry's Course ground with parsley garlic salt. Went well with a lot of different meals I cooked including chicken wings, spaghetti and even on my steak. Had a nice flavor and added a great taste. I also tried it on my salad and thought it was great!

The Lawry's Parsley Garlic Salt was easy to use and mixed well into my dishes. It seasoned my cooking nicely. You only need a little to make a difference in the taste of a dish. It could have used a bit more garlic as the salt flavor is the most prominent flavor. It has a fresh taste and brings some zest to the food.

I know it's weird saying a flavored salt it too salty, but it is. None of the garlic flavor came through and I had to add more garlic, which defeats the purpose of having a combo spice. In the future, I'll pretend that this is just salt and no I have to put my regular amount of garlic on it. I do, however, appreciate that there isn't any msg in it.