Lee Kum Kee: Black Bean Garlic Sauce Sauce, 13 oz

This black bean garlic sauce tickles the taste buds just like the miso does! Where have you been all my life❤️ Next up to try is fish sauce. Thank you Walmart for having a great variety! This stuff is the bomb

I use many LKK products. This is another sauce I will stock as a pantry item. It's a thick sauce bursting with flavour. My first bottle of this is being used for roast chicken. I spatchcock a small chicken. When it's skin side up in the roasting pan, I use a spoon to smear the sauce over the skin side of the chicken. The intense flavour is apparent when I eat the chicken. It's different than LKK hoisin sauce. Delicious!

Very strong flavours but is an excellent flavour enhancer. Just a tablespoon added to a stir fry with meat seafood or tofu. High in sodium so season only if needed after using this.

This is one of my favourite ingredients for adding salt along with a whole lot of other deep flavours. Great for stir fry, and literally anything else.

good quality

Good black bean paste, not too much sugar added. Really nice when mixed with dark sauce and mashed a little before use.

good quality

The flavour was good but very salty

I added 4 tablespoons of this to a pan of lentils. The taste of salt brought me to another plane of existence. its like 4x the recommended daily maximum... simply put, it's too salty.

taste not good at all