Marketside 8-inch Caramel Apple Pie, Baked, 24 oz Box

I do love apple pie!! Dutch apple pie which I have had many times before. It's that good!! Heat a slice in the microwave put a scoop of vanilla ice cream on top delicious!! This pie wasn't available. I was so disappointed. Carmel apple pie was my plan B in place of the Dutch Apple. Wow!! It was so delicious worth every bite!! I highly recommend this apple pie will not disappoint you!! Walmart has an excellent bakery department!! This is my go to store!! The cost of food has gone up and continues to rise past down to us. Walmart has been keeping prices down where it's affordable to shop for everyone.

This is the best apple pie I've ever had in my life and it's so delicious I can't stop buying it and it's the perfect pie I want to bring to the next gathering in my own dish and say I made it lol I love that it's already been cooked and the filling is amazing and fresh with a little crunch the apples are amazing and adding some whipped cream on top is amazing! It's the best crust ever.

I never expected this to be the best apple pie I've ever tasted when I picked one up from Walmart one day, but it is! The apples are tender. It is over-the-top delicious with that rich caramel flavor and sticky, crumbly topping. This is my go-to whenever my family wants to enjoy a nice slice of apple pie. Give it a try. You won't regret it!

This pie is delicious in many ways... Nice bright apples are the foundation, set into a crust that is just right. The topping avoids the too common overbake that creates teeth breaking rocks... Light and crunchy. And of course the just right dose of caramel makes it stand out from the crowd of apple pies. Comes in 8" and 10" sizes, and appear to be always available. Enjoy!

Bought my 1st one a few months back, had it that night %26 every night since...Have a LARGE slice daily, actually a 1/4 of the pie. Absolutely Love , been on an Apple Pie Binge for a few months now %26 still going. Kudos, to the Baker, LOVE IT. Mouth watering good

This is by far, hands down, the best apple pie I've ever had. The apples are soft but not mushy, the crumb top…oh my!! It's a perfectly thick layer of crumbles that go all the way over to the edge of the crust and it's just a little bit sweeter than the apples, thanks to the drizzle of Carmel. If u like apple pie, or even if you don't, you really MUST try this pie.

When did they stop putting the food inside a container before shoving it into the cardboard box? I was unhappily surprised when I went to open my last two pies: when I went to tip the box and slide the pie into my hand … guess what? No pie pan! I thought it must be a mistake so I threw that out and ordered another one … still no pan! I'm not eating anything that's been riding around in a dirty old cardboard box! Bye-bye, pie!

I like this pie but I don't love it. It's alright, the crust is very crumbly and on the thick side but it tastes alright. I do like the crumb topping it's not skimpy and it's not too sweet. The caramel, so/so there really isn't enough of it to matter. If it didn't have the caramel topping I wouldn't miss it. Frankly I'd like it more if I just added some caramel sundae topping to get more of the experience. The real failure is the filling, Yikes I bet there isn't more than 2 apples in each pie. The filling is very thin and at the same time it's not cooked all the way. The apples taste good but I don't want an al dente apple inside my apple pie. I don't want them to be mushy either but I don't like struggling to cut through the apple slices. Some of those slices are really tough. The apply filling has a nice flavor and it's not overly sweet. I wish it had more spices, more cinnamon, some nutmeg and a pinch of cloves so it had more of a homemade flavor. For a store bought pie it's good enough. I wouldn't serve it to company because it's messy and meager but it's a good snack for us guys who don't want to take the time to make a pie from scratch. It's better heated up and served with ice cream if you like that sort of thing. If I go that far I'll add a dash of cinnamon and a light sprinkle of nutmeg.

I would say there isn't enough pie filling in this to actually qualify this as a pie. The top crust is so thick that there is just a bit more than a quarter of an inch of pie filling inside so this is more like a pastry than a pie. At the price point it should definitely have more filling in it and you are better off baking one of the frozen pies than thinking of this as a pie.

I don't know if this is a common issue or if ours wasn't baked properly but the top was really gloppy, like softened raw dough, and it had a bunch of mold throughout the topping. the silver lining to this pie getting somewhat smashed in transit is that we were able to see the mold throughout the crumb topping before we attempted to eat it. yuck!