Marketside Broccoli & Cheddar Cheese Soup, Fresh Deli Soup, 32 oz Cup

I could drink this stuff by the gallon. Cheese and broccoli is the best way to eat vegetables if you also want to be left alone for an evening. I swear the paint was peeling off the walls. My own eyes were watering. I know they say everyone loves their own brand but this is the exception to the the rule. 10/10 would chug an entire container again.

This is a wonderful, flavorfull and filling soup. I like topping it with crispy breaded broccoli bites, or a little bacon or onions. It also makes a great sauce for veggies or rice. I love to pour this over a batch of broccoli, top with breadcrumbs and parm, and bake. SO GOOD! And a dip? At least for a grilled cheese or veggie nachos.

This is the BEST broccoli %26 cheddar soup in the world. I'm addicted! The only complaint is that's it's very hard to open. I wish they would make it easier to tear off the plastic. It can be a hassle. Most of the time, I just cut it off completely and microwave with the lid on instead.

I like everything about this soup. the flavor was excellent, texture great and not too salty. I thought as good as homemade and decent priced. I started w the small size, 2 servings, and now purchase the 32 oz size. Sooo delicious!!!! Found in the fresh soup cold deli area of Walmart.

This Broccoli Cheese soup is yummy there isn't many Broccoli pieces in the soup but you could always add extra broccoli pieces if you wanted to or even other veggies. I would buy this soup again and again you can always add veggies to the soup if needed if you feel like trying this go for it

i know it is a cream soup . it still needs a little more veggies. i buy frozen mix veggies and add the a serving (3/4 cup) to 8 oz of soup. texture seems to be gritty. i do not know on this cream soup if thats normal. but i really enjoy the soup. on you ratings on stars for salty did not understand how to rate. to me the salt is not enough but i think thats perfect. still tastes great.

Great taste. Just the right amount of salt - not too salty. I add fresh broccoli that I steam in teh microwave or you can add cooked broccoli from frozen. There's not enough broccoli for me but I like more broccoli than soup, so I add my own. If I eat crackers with it, I like unsalted tops as I don't want too much sodium in my diet. This is my go-to broccoli cheese soup. So much better than canned--miles above! Oh and the texture is perfect It's nice and kinda thick--not thin. It's even good on or with baked potato.

I personally think there could be more broccoli in this soup. especially broccoli florets and not just the stems. I feel like the soup was primarily the cheddar element and some broccoli. I had already planned on supplementing with bacon and that definitely helped to make it a more appealing and exciting soup to eat rather than feeling like you're eating a bowl of cheddar soup with small bits of broccoli.

I've bought this soup repeatedly for years. This is not the same soup that I've been buying. it's usually thick and cheesy. This soup had the consistency of milk. Looks like there was just enough cheese in it to add color. Had some sort of mealy texture which was gross. Taste was not at all good. Soup is too expensive to get something that tastes like this. Yuk!

Broccoli Cheddar soup is now just a hint above water. It was one of our favorites, almost as good as Panera, now, once again you've taken the cheapest way to reproduce a family favorite. I thought it was just WalMart that did it, so I made a trip to Sam's and discovered it was just as bad. Never again will I buy it from you.