Marketside Wagyu Beef Burgers, 1 lb

I love the Wagyu Beef. First there are no hormones or antibiotics which I cannot abide as they mess with my digestive system. But most of all what I like is the flavor. They're always juicy and full of flavor. I use the unformed pound of Wagyu beef to make all my beef dishes, including my meatloaf.

Burgers never agreed with me but occasionally I'd crave a good one. All I needed was my first wagyu burger and I was hooked! Mmmmm with sautéed mushrooms n onions! My sister said the same thing. I've changed her opinion of burgers 😬… thanks Walmart for making Wagyu available again, and @a decent price!

If you want the key to a juicy delicious burger, you want a high fat content. 80/20 is good, but when you get into 75/25 and 70/30 you are in the zone! Wagyu beef is naturally known for its heavy marbling of fat. Instead of butchers having to grind lean meat scraps and fat together, Wagyu is naturally infused together so the cooking is more even and you don't have random pieces of gristle in your grind. When you cook this, it will put off a lot of grease, so be very careful if using an indoor flattop grill because mine overflowed on the ends. I think this is a great deal for these fresh burgers. I only wish they'd sell four instead of three in a pack. One patty is enough for one person, they are huge.

Marketside Wagyu Beef Burgers come in a 1‑pound package and offer a rich, flavorful patty option inspired by well‑marbled wagyu beef. Designed for grilling, pan‑searing, or broiling, these burgers aim to deliver juicy texture and deep beef taste that pairs well with your favorite buns, cheeses, and toppings. The wagyu style eating experience brings a higher level of marbling compared with standard ground beef, which can help keep the burgers moist during cooking. The 1 lb package typically includes multiple patties, making it convenient for family meals, cookouts, or casual dinners. These burgers are ready to season and cook straight from the package. Simple salt and pepper work well to highlight the beef flavor, while adding sauces or condiments lets you customize to personal preference. Overall, Marketside Wagyu Beef Burgers provide a tasty and convenient option for enjoying a premium‑style burger at home without extra preparation.

I'm proud to say, this is the best hamburger meat I've ever cooked, tried all the others. This burger "Melts in your mouth" , restaurant quality, and is a good serving. I eat it with cheese potato wedges. It's my go to for football and sports overall hands down. I would give all 5 stars, but it's a bit pricey for 3 hamburgers. It cooks sooo right, stays soft, and the taste is like eating a hamburger steak. BIG THUMBS UP Marketside!!! You made me a believer.

this is the first time i've ever tried wagyu beef. they are very good. they have lots of fat and are very juicy. the burgers are just the right size. except for the extra fat, i really can't tell the difference between the wagyu beef and great value all beef burgers

I almost hate to leave a review because i almost hate to leave a review because well you know once you call something paradise you can kiss it. Goodbye but the price and the quality and the flavor definitely worth it.…. well you know once you call something “paradise”… you can kiss it Goodbye….. but the price and the quality and the flavor? It's definitely worth it.

My husband is a professional steak judge and really enjoyed the flavor this steak had. We will purchase this item again. We eat our steak medium rare. So it took less than 6 minutes in a cast iron (really hot) skillet. I added salt, pepper, garlic, and rosemary leaves with butter to enhance the beef flavor

Delicious Wagyu. No weird or hard pieces. The meat tastes fresh and buttery, just like how it should. I would never know these came from Walmart if I wasn't the one that bought them. I wish a few more came in a pack since 3 is an odd number so I always need 2 packs. The patties are thick and cook up great. I add a few seasonings and it's like a gourmet burger and they don't shrink a ton when I cook them. We love them!

Order these burgers regularly. Only downside is the packaging. It's very hard to open without crushing or smashing the burgers while opening. While it has a small tip to unseal the package I can never make it work. Have to use a small paring knife very carefully in a circle to get them out intact. Wish the company would come up with a better way.