Nordic Ware Gingerbread House Bundt® Pan

This bunt pan makes the cutest "gingerbread houses". Easy to remove from and when its cooled just sprinkle powder sugar over the cake. So cute

It is absolutely darling and bakes wonderfully. I wish it would have also included instructions for a boxed mix, it requires two. Hopefully we will be able to try the directions for the cake on the label. Sounds wonderful.

love the shape came out perfect so far

This is my first attempt at doing anything crafty with a cake but the mold made it easy and the cake just fell out of the mold. No sticking or burning. Now after years of losing the annual desert contest this time I am looking forward to it.

This seems to be a great quality pan. I didn't have my typical cake pan spray, and just buttered and floured and only one small section on top separated when removing from pan. This is a great size, serves several. Beautiful when lightly dusted with powdered sugar.

my godbaby loves these pan for her pound vakes

I love my Nordic ware gingerbread mold .

I love the pan and the recipe that cameon the inside of the packaging. It is easy, turned out perfect and is so delicious. The festive shape is a show stopper.

Amazed how well this cake released from the pan. I saw the little tree tips and thought this is going to be a challenge. Also the details come right up to the top so one has to over fill it to get them filled in. Still it worked out so well. Shaved off the top over flow and had an adorable cake.

I followed the recipie on the site it was a pale gingerbread but baked up beautifully. Had you used a darker batter (molasses and dark brown sugar) the detail would have been harder to enjoy. It raised up a bit in the pan but did not spill over. I brushed the pan with coconut oil - didn't flour it, I just made sure to cover all the details. Really pleased with how it turned out (literally and figuratively). I cannot wait to take it to my work party.