Oster Zadora 14" Carbon Steel Comal, Teal

So this was a gift for my daughter, but I myself loved it because she'll be able to warm more than 2 tortillas or whatever is that she using it for. Thank you

The pan is the right size to make breakfast or dinner on.

This is way bigger than I thought

Yes I would just love it

I love this product

5 Stars

3 Stars

I wanted to wait until I got good usage on the Comal Pan before posting a review. I purchased the teal version and used it as a skillet and for homemade tortillas. Two things of note: keep an eye on whatever you're cooking, as the pan scorches food too easily. One minute it seemed to not be heating at all, and adjusting the heat up by a scant degree - food is now scorched and pan is way too hot. Next, in this one pan, I managed to scrape away a bit of the cooking surface, and on another part of the pan, I can't seem to remove a bit of scorched food after multiple hand-washings with those blue "non-scratch" scrubbing sponges. Never used metal utensils either. One great thing is that the pan has not warped and has stayed relatively flat, unlike other griddle-like pans I've used in the past, causing oil, etc to skew off to the side with a now uneven heating surface.

Bought this just about two weeks ago & I used it to make flour tortillas, it's great that one can cook two tortillas at a time, but even though I didn't have the heat high on the bottom of it, it burnt a bit and while cooking chicken fajitas on it, it has like a burn mark on top of it.

I bought this for a Christmas gift and it burnt food first time using it. The bottom of the pan burnt on low heat.