Pepperidge Farm Whole Grain 15 Grain Bread, 24 oz Bag

My new fav! This bread is chewy, nutty and has the best flavor, it is also not dry. I was looking for a healthier bread but didn't want to sacrifice taste. I love Pepperidge Farm products so tried this one after trying others I didn't like. The texture of this one is fabulous. I love it with everything! Try it!

This bread is so good! It's nutty and has a really nice bite to it. You can tell it's high quality, not just a bunch of soft fluff. It also has a slight undertone of sweetness that i love!

I don't think I could ever go back to regularly eating plain white bread after introducing this hearty multi-grain bread to my sandwiches. Eating this bread leaves me feeling satisfied because of the exceptional amount of fiber, and I feel better about what I'm eating when I eat this. The words that come to mind for me are 'what bread should be'.

Aroma is delightful when you first open the package and toast smells even better. Has some chew in the texture from multiple grains that puts it above run of the mill commercial bread. I expect no less from Pepperidge Farm. Matches well with sweeter sandwiches like a PB%26J or savory ones like salami. A household favorite is grilled cheese one slice of pepper

This bread makes good sandwiches, chilled or heated. It makes good toast with or without jam or jelly. And I even like it with grilled cheese or peanut butter. I have recommended it to friends because it's fairly priced for an all grain bread. It lasts longer than most countertop loaves. And it doesn't run my blood sugar up.

Good tasting and texture with a hearty piece of bread for large sandwhiches. It also keeps pretty well without molding unlike some of the wimpy types of bread. It also freezes real well if a whole loaf is too big for a single person or a couple; just get most of the air out and double bag it it when freezing. I keep it on my tentative grocery list just like milk.

This bread is better than Dave's bread. I love the taste. It stays fresher longer. The loaf says "15 grams" on it. The other loaf says "whole grain "on front. I just prefer 15 grams on front because it stays fresher longer. Don't mean to confuse any body but with bread it's good to know exactly.

This is my alternative to Pepperidge Farm true 48 or 50-grain whole wheat 24oz bread loaf when PPF 50-grain is not in stock. Its an entirely different texture and mildly different taste. I do not like it, but finding the PPF (the ones with the blue front label) can be impossible at times :( I do not eat white bread, so I use this or Oroweat as alternatives instead (both are nasty IMHO)

So I went to get some bread and saw that it expired. I put it on the counter planning on feeding the birds. Well, after a couple weeks I went to get the bread. It was still as soft as the first day I got it. Also no mold.? So now I put it where nobody will get at it. Three months later it is still soft and still no mold. Kinda scary thinking about what was put in that bread. It's still sitting there by itself. I wonder how long it will last. Maybe it should have a one year date on it! I'm changing brands.

Unfortunately, I can't provide a positive review. This product is part of order 200014163956102, which never arrived. I submitted a refund request to Walmart and was falsely told funds had already been refunded, even though my banking information showed that first I was given a refund %26 next day was charged again. Two weeks later and now all other refund requests for items delivered either damaged or spoiled are being denied. I will be reporting this to the Better Business Bureau for correction because I am disabled, can't travel to stores, Publix is too expensive, and the only store I can afford is Walmart. If this has happened to anyone else, now you know it's not only you. I can't be the only customer in this unfortunate circumstance.