PERDUE® HARVESTLAND® Free Range Fresh Boneless Skinless Chicken Breast Tenderloins, 0.8-1.2 lbs.

Amazing!! Ok so LISTEN UP! I raised my own organic meat birds about a couple years ago. If you ever raised your own birds you know nothing tastes so good. Do to a change in my circumstances I had to stop. I purchased this chicken and was amazed!! No antibiotics it cooks like it should and smells like it should. If you processed your own chicken before you know what I mean. I highly recommend this!

I love this chicken, love it! These Perdue Harvestland tenderloins cook up fast and stay juicy — no weird edges, no trimming drama. They're perfect for wraps, easy weeknight dinners, or quick party snacks when you just need real food that tastes homemade. I toss them with a little seasoning and roasted potatoes, and dinner basically makes itself. You can tell they're fresh and good quality — the kind of chicken that actually deserves the spotlight on your plate.

The thing I like best about Perdue chicken is they don't use antibiotics in their chickens. I like chickens especially f when they are raised as free range chickens partly because my grandmother's chickens were always free range. As a child growing up ,we had to search out new nests sometimes when we gathered the fresh eggs. we candled them ourselves to make sure they weren't fertilized. I sure had fun those days. I loved my country grandma.

My husband is always on an Atkins diet so he eats only meat. I have found these packages of chicken strips and the chopped chicken to be a lifesaver. I just put them in a pan brown them up. Give him some seasoning and he's got a meal thank you so much for bringing these to the store.

Me and my family love harvest land boneless skinless chicken breast tenderloins they are ready to cook no prep no fat no funky smells! I am super weird about chicken %26 this is my absolute favorite to cook %26 eat. I usually can't eat it if I smell it but Harvestland Free Range boneless skinless chicken tenderloin? It's fave with the smell taste %26 freshness. It's always gonna be in my 🛒 cart

I bought 2 of these to make fried chicken for my family. I marinated in buttermilk before seasoning then a dredge in egg yolks and flour. They didn't take long to cook and were so moist and delicious! They were devoured by my family! II felt good serving them given the packaging. I am allergic to a wide variety of antibiotics and knowing they have healthy chickens is a big deal to me. Free range means they have treated their chickens well too instead of caging them.a I switched a while back to free range eggs and you can tell a difference in the egg yolks. It is worth the extra $ for the quality.

bought the Perdue Harvestland Free Range Chicken Breast Tenderloin Pieces, 0.9 lb tray for $6.94 from Walmart. The pack had about 8 tenderloins, uniform in size, pale pink, well-trimmed with minimal fat and no strong odor on opening. Very little purge in the tray. I cooked half pan-seared with olive oil, salt, pepper and paprika, 3-4 minutes per side. The rest went in the air fryer at 380F for 9 minutes. Both methods stayed juicy. Tenderloins are naturally more tender than full breasts, and these were not stringy or rubbery. Taste is clean and mild. The free range / no antibiotics ever positioning matters to me, and the All Vegetarian Diet and US raised claims are a plus. Pros: • Consistent size cooks evenly, perfect for kid portions and meal prep • No Antibiotics Ever, Free Range, No Animal By-Products • Quick cook time, stays tender Cons: • Price per lb is higher than family pack breasts • One- three pieces had small tendons that needed trimming •To trim tendons quickly, utilize a regular fork, grab the tip of the don and place it between the fork blades and pull straight out. Best way especially when you don't have much cookware tools. Value: Good for convenience and quality. I will repurchase for stir-fry, wraps and salads.

I ordered via Walmart delivery service on June 13th. When I received my order, the chicken that was picked by the shopper was dated to sell by June 12th. It is currently June 17th and I just noticed. My question is why would this still be on the shelves and why would this shopper pick this package out of all the other available ones? Ridiculous.

Terrible quality. I requested chicken breast and received this item as a replacement due to a lack of availability. Tenders all had ligaments and were not properly cleaned.

I ordered this chicken yesterday and put it right in my fridge for tomorrows dinner and it's so smelly like it's no good the date is may 4 but because of the smell I am not gonna even attempt to cook this for my family the spark drivers need more training on picking out better produce and fresh meat