Philadelphia Neufchatel Cheese, 1 Block, for Recipes and Baking, 1/3 Less Fat, No Artificial Preservatives, Flavors or Dyes, 8 oz

I have been using Philadelphia cream cheese for so long it is just a permanent addition for cooking, baking, eating as is on snacks etc. It pleases me a low fat addition has been made. You cannot go wrong with this brand. I recommend it highly.

I was surprised at how closel in taste the reduced fat is to the full fat version. It's almost imperceptable. It softens well in the microwave after just 20 seconds to spreads like soft butter. The price at Walmart is almost half of a regional upscale grocers. Excellent product at a bargain price.

I make sugar free cream cheese frosting and I use reduced fat Philadelphia cream cheese and there is no difference in taste or texture, just less bad stuff! lol

It’s not noticeable that it is the light version. When mixed with toppings, it tastes the same, if not better. It also lasts longer than the regular, when properly stored in the refrigerator.

I was surprised at how good and creamy this was! Was worried about the “low fat” option tasting like glue— but it really was delicious! Taste and saving calories too! AMAZING!

Used as ingredient in crock pot and and it provided desired flavor, texture etc

Always good. I use on bagels for breakfast.

Tastes like the regular cream cheese

This was a Walmart substitution. Honestly prefer the great value brand better

First the packaging was wet and falling apart. Second the expiration date was in less than a week of purchase. Third the pickers must have been unconscious during the choice of this item. Come on WalMart , you can do a lot better . . .