PhoLicious Instant Chicken Pho Bowl, Authentic Vietnamese Rice Noodle Soup, 3.5 oz Single Serve, Restaurant-Quality Chicken Broth, Whole Spices, 4 Minutes, Ramen Alternative, as Seen on Shark Tank

Honestly, I don’t even know where to begin. This soup is amazing I tell ya! But if you are not preparing it the right way, you are definitely not going to like it! I am the biggest pho lover and I have tried many pho places out here where I live and let me tell you, there’s only 2 spots that taste amazing and this instant pho tastes just like those at a restaurant you would get, they got the flavoring down packed with this instant pho! You definitely have to add fresh lime, cilantro, green onions, white onions and jalapeños and I used bottom round thin steak and added salt and pepper to marinate the steak first then I cut up the pieces and added it to the broth so it can cook. I will no longer go out to eat at any pho restaurant because this one taste amazing and for the price it’s even better because this type of soup would cost you around $14-$18 where I live. Prepare it right and I promise you it will taste amazing! It’s so amazing that this is the longest review I have ever wrote lol

This is a nice lunch solution. I had planned to top it with some rotisserie chicken breast, but I never made it to Sam's Club. I used most of what came with the bowl except for the hoison sauce (has red%2340 in it) and the Sriracha. There are 930 mg of sodium so I didn't use the whole seasoning pack. The tiny chopsticks are a cute addition. I followed the instructions and microwaved for 4 minutes. It would have been more filling with some of the suggested toppings. I'll definitely make a point to bring additional toppings the next time. I just feel like pho is one of those things that is most enjoyable fresh, but this will do in a pinch. Way better than eating a pack of ramen.

Restaurant taste! I had people over and we all tried it together. The prep work: boil water, set table with bigger bowls, and bigger chop sticks, I thin sliced the fresh ingredients and set them in the middle of the table, I bought sliced steak and did a quick fry. Next time I'll season my steak like I normally do before setting out for bowls). Everyone opened their noodle packets and poured the hot water on top (15 sec). Then we all proceeded to add our veggies, lime and seasoning packets. Stir. set covered a few minutes and eat.( It came with a packet of cilantro b.t.w.) Best part, It's trucker friendly! Nice to finally have a fresh tasting meal by adding only a small amount of fresh ingredients. Very easy to store on a truck. The fresh cilantro, chives, green onion, yellow pepper %26 steak only took a small amount of space in fridge.

The flavors are excellent. All the add ins are great but I added more ingredients that I had on hand such as lime and some shredded beef. I actually got two servings out of it.😋

This instant Pho has to be the best on the market. The broth is so rich with flavor it taste like you got Pho from a restaurant! I would highly recommend!!!

This tastes pretty authentic. I followed the directions and added in the extras to give it a restaurant quality taste and not disappointed! I highly recommend this pho substitute if you are having a pho craving. I bought the beef and plan to buy more if I see it at Walmart. Walmart please carry this in all stores!

This is so simple to make and it tastes amazing. I haven’t had real pho to compare it to, but my kids have and it looks and smells very similar. If real pho is better than this then I must have it. I made it exactly as directed, plus added a raw egg cracked into the water before cooking. My microwave is very small and cheap, so it needed another couple minutes especially with the egg, but it was all cooked perfectly otherwise. The spices in the disposable packet gave this a wonderful taste and aroma. It’s a huge meal in a bowl for two… or one. LOL

First of all, I have NOT had pho before trying this, so I have nothing to compare this to besides store bought ramen. So if that’s all I can use, then… HOLY MOLY THIS IS BETTER! Definitely a 2 serving meal, more if you add all the extra fun stuff (meat, egg, veggies, spices, sauces, etc.) to it! The cinnamon, cloves, ginger, and anise in this is what makes all the difference. You can smell it. You taste it. It’s pho-nomenal. I wasn’t sure if I’d like rice noodles, but they’re just like ramen noodles except they start out clear and turn whiter when cooked in broth.

No, this is not better than restaurant pho by any means, but it’ll hit the spot. The only thing it lacks is that beefy flavor that comes from simmering bones in pho. I recommend freezing, then partially defrosting bottom round steak for those super thin slices, and topping it with your typical fixings. Once you try it, you’ll wanna keep a few in your pantry at all times!

The label shows bean sprouts, onions, green onions, and a lime, but it comes with nothing of that. It’s just a whole bunch of sauces that you put into it kind of like the dollar noodles but they cost like five or six dollars. This is ridiculous. I would not recommend this at all.