Ribeye Steak, Choice Angus Beef, 3 Per Tray, Family Pack, 2.26 - 4.0 lb

These ribeye steaks were Grade A!!! Now these are my go to every month. I pan sear them, then pop them in the oven and I've grilled them. I can't say one was is better than the other, they melt in your mouth burst with flavor either way and I don't use salt. Amazing

the black angus steaks, ribeye and new york strip, in the black foam packaging at Walmart are the best tasting and the best price. I no longer compare to the other stores, Costco, piggly Wiggly, Publix compared to others the steak flavor doesn't compare.

These steaks have always been my favorite nice thick good marbling good flavor. I think the price is a little ridiculous right at the moment but the package I got a while back had a slit in the wrapping and leaked therefore I have to wait and replace it on a future order.

Cooked last night on the Blackstone to make up for my cookout tht didn't go as planned the other night ! Was a great success juicy tender and full of flavor these are the best steaks Got a lot of compliments!! FYI just always check the meat and smell before buying these were excellent though yumm😋😋

I've always had excellent results with the steaks ordered from Walmart delivery! Because I like them rare, I separate the package, cut down to the sizes I want, then package and freeze them. Then, ising a hot skillet, I sear each side for about 3 minutes, remove from pan and let them sit for 4 minutes before slicing. They come out perfectly! If you want them more well done, let thaw, then cook as above to your particular temp. Your skillet must be hot before you put the steaks in to cook. Perfection!

Has a excellent taste but was extremely fatty. I got the thick cut family pk. Each slab of meat had about ¼ of fat to it (dog loved that part of it), so if you have them delivered to you, beware of this. I live an hour from Wal-Mart so ask yourself is it worth the gas to exchange it.

These dont look like ribeye steaks! My brother and ex husband were both journeyman meat cutters! The steaks I've been getting from you all are poor quality! I also get the NY steaks regularly! Are you trying to pass eye of chuck as ribeye? Not cool! Do better!

I only received 1 package of steaks and I asked the driver when she dropped the order off where the other package of meat is and she insisted that there was only one pack of steaks ordered. She quickly shut the rear door of her vehicle and sped away.

The steak was at least 30 to 40% fat, the rest of the actual meat was extremely tough. the toughness had nothing to do with the way it was cooked, I marinated the steak and cooked it at low temperature to avoid toughness. I would never recommend this steak at Walmart

The Angus beef was like no other Angus beef we've had before. The texture, and taste were off. I have made these steaks for years for my family and this batch wasn't right for sure. Back before Covid we would eat them at least 1-2 times a week. Now we cut back because of the ridiculously high prices on beef. The ribeye cut are my favorite to cook and eat, but unfortunately we couldn't eat these or even give them to our dogs. Save your money get a cheaper steak and make stir-fry, or steak tacos something heavy on seasoning.