Rudolph's Bakeries Bavarian Rye Sourdough Bread 500g - Authentic Bavarian-Style Seedless Sliced Sandwich Loaf - Imported from Canada - Brick Oven Baked

A mild sourdough rye with a lovely texture. Perfect for just about any sandwich, particularly a Reuben.

It's rye. it's bavarian. it's rudolph's!☆

Little dryer than the standard white and white wheat breads but that's what likable about it. Toasts beautifully.

Fresh and delicious light rye bread.

The taste and texture of this bread are both first-rate. I'm happy I tried it!

Excellent sandwich bread that is filling and tastes great.

I have eaten this for years.

Sadly there's mold on the bread already after purchasing it on Saturday. We've only used 6 slices from the package and after 5 days it's going to the garbage. We spend too much money to keep throwing away food. I wish the stores would stop freezing our items and then put them out on the shelves when needing to restock because it's shortening the shelf life of our products.

This bread is very dry. Have bought it a few times because we forgot that it was too dry and didn't like it. Made breadcrumbs in the food processor with it.

These seed oils are a no go, in other products of this bread these oils (canola and vegetable oil) are not present which is good- but the plain sourdough one has them so it's not good