Schar Gluten Free Deli Style Sourdough Bread, Regular, Shelf-Stable, 8.5 oz

I've purchased these gluten free Baguettes many times from the store, I've tried a lot of gluten free baguettes and this is by far the best I've ever had in taste and texture. Giving it a quick heat in the oven per instructions on the package is a must though. Recently I included it in a order that was shipped from Walmart. The 2 baguettes are each in a separate air-filled pack so you can use one at a time. However, in the package that was shipped the the air appeared to have been sucked out, which also collapsed the baguettes. Not sure if this is the fault of walmart or the manufacturer but it ruined the bread.

If you are following a diet that makes you omit certain ingredients such as gluten, lactose, and nuts, then this bread is for you. It is certified to be made in a facility that doesn't contain the main allergens. Taste wise, it doesn't have that same tang as regular sourdough, however, it tastes great. Would recommend.

For 40 years, I was able to eat anything I wanted, but five years ago, my diet had to change to gluten-free. This deli-style bread is the only one I have found that is actually a normal size. If you eat gluten-free, you know exactly what I mean! It tastes great even if you don't toast it, which is rare. It is my go-to choice for making any kind of sandwich. The bread comes in a small package of only five slices. This can be a bit inconvenient since using two slices for one sandwich means the pack goes fast and you have one lone slice. It can also be a bit pricey for just five slices. Because of that, I usually save it for cold sandwiches where I really want that soft texture. I have found that keeping it in the refrigerator after opening helps it stay fresh much longer. Every now and then, I find a few small holes in the loaf, but that seems common with gluten-free bread and they are never too large. The bread is soft with a slightly tougher outer crust, just like the wheat made bread I used to eat. It is perfect for a cold deli sandwich, but it also makes a great piece of peanut butter and jelly toast. After five years of searching, I haven't found anything else like it.

Sure, it's a lot of money for 5 slices of bread, but there is no cure for celiac sprue, so the only relief is to eat gluten free bread and other products. Schar consistently has the best gluten free bread, rolls, pastries, etc. It also has no dairy or egg products, so for vegans with celiac sprue, this is the go-to bread. Tip: store the bread in the freezer til you need it, then for the best taste that's closest to regular bread, microwave it for about 15 seconds.

The best part of this bread is the size of the slice, and the fact that there are rarely any holes that are oversized in the bread. It's not a lot of slices for the money, but that's the cry of all gluten-free bread seekers everywhere in the world. It is best toasted, but I have been known to bring two slices to Jimmy John's or Jersey Mike's for a sandwich. Very versatile for grilled cheese, toast,, even French toast is soaked well enough, with eggs, cinnamon, and vanilla.. I love it. It is sourdough based. The slices are ample size that will be your favorite part of this bread choice.

this was the best gluten free bread I've ever tried. keep in freezer so it doesn't expire as quickly. can't even tell it's gluten free! it doesn't fall apart and is a larger slice than the tiny square slices you get from some other brands. highly recommend. affordable and was shipped to my home ready to be made into sandwiches. finally!

I love this Schar Deli Gluten Free bread even though you only get a few slices, it makes me think of regular deli rye bread which I used to love. Unfortunately, the bread was moldy. It must have been previously frozen and became molding during shipment. There was moisture inside the package. However, Walmart promptly gave me a refund. It should have been delivered and instead of shipped with non-perishables. I used to buy at Jewel.

While this is normally a very good brand that I use often and buy from Sprouts, this bread was delivered to me on 3/6/2026 with a use by date of 2/3/2026!!! I didn't realize it until after I consumed it. I was thinking to myself this brand is usually so fresh. So I looked at the date and almost got sick. I can't believe I ate a whole sandwich with bread over 30 days old. I'm still upset. There's a reason some suppliers can offer the lowest price ..yuk, yuk and triple yuk. I will never be able to eat a sandwich again...

This product was not appetizing. The slices were dry, tasteless, crumbled easily, weird smelling, and not worth the price for only FIVE slices. There are better options commercially and I make my own which is quite good for gluten free and smells and tastes delicious. I purchased this "loaf" for convenience but will not again and don't recommend it to others.

The package was full of air and I knew the bread would be dry, but I opened it anyway. Not only was the bread dry, but it was completely stale and hard all the way around the crust of every piece. Completely unusable I still have it. I was going to place another order. You're welcome to pick it up!