Simply Organic Harissa, 3.2 Oz

I have a few recipes that use Harissa seasoning. I'm a fan of Simply Organic spice mixtures. I bought this brand because it doesn't have salt in the mixture. Flavor is good. When I first started using Harissa, I was mixing my own. This is much easier than mixing.

I love this stuff!! it has cumin in it but it's not like just cumin. I tell please how good it is and they say that's a sauce ... well sauce me up dady! also great for grillin

Organic harissa seasoning has become my go-to for adding a warm, smoky spice to dishes. The quality is fantastic, blending peppers, garlic, and spices that bring an authentic North African heat to everything from meats to roasted vegetables. I love that it's organic and free from additives, letting me enjoy bold, flavorful meals with natural ingredients.

Ingredients: Made with wholesome, natural ingredients, this product avoids artificial preservatives and additives. It's crafted to be as close to nature as possible.

This harissa blend is the perfect for making shakshuka! I love that it's organic and the packaging is great and classy. I used this up pretty quickly!

Buying harissa paste in my country is somewhat tricky. This is organic and a good quality substitute. It tastes fine and is mildly spicy and does the job to spice up my diet. I use this for meat and fish recipes. I appreciate that the composition is salt-free. The ingredients are great and the size is generous.

Simply Organic's Harissa Seasoning is a bold and flavorful spice blend that has added a great kick to my dishes. The taste is vibrant, with a balanced mix of heat and spices, making it perfect for stews, meats, and even as a rub for grilling. I've also used it to liven up my soups and roasted vegetables. The 3.2 oz size is just right for regular use, and the quality of the ingredients is fantastic. If you enjoy bold, spicy flavors, this seasoning is definitely worth trying!

This is great to add spice to everything! It's a different taste than just chili and very convenient. I loved it in humus.

This harissa adds a subtle hint of heat I add it to almost all my meats just a small amount is needed to get the flavor right!

very fresh, very aromatic, very spicy! cayenne is the dominant flavor and a bit too heavy on the heat and not enough on the flavour. I use it sparingly and rely more on other spices for depth of flavour. if you like hot, you'll like this spice