Sister Schubert's Dinner Yeast Rolls 13 Oz, 10 Count

These rolls are an absolute classic and never disappoint. They have that perfect yeasty aroma while they're warming up, and the texture is incredibly soft and fluffy. They taste just like they were made from scratch. They're the perfect addition to a holiday meal or even just a Sunday dinner. Just heat and serve. Definitely worth every penny!

Sister Schubert's Dinner Yeast Rolls are a staple in my home! They're incredibly easy to make and so quick to fix—perfect for busy days or last-minute meals. The rolls come out soft, warm, and absolutely delicious every time. They taste homemade without all the work.

Warm with a little butter, they are very tasty. Reminds me of the bakery when I was a child. they are not Parkerhouse, rolls, but the flavor reminds me of them. If you get a chance, please do try them. after church my mom would go to the bakery and get two dozen of Parkerhouse dinner rolls. These are not Parker house rolls. Warm with a little butter, they are every bit as tasty. Reminds me of the when I was a child. After church my mom would go to the bakery and get two dozen. If you get a chance, please do try them. You will surely enjoy.

I couldn't remember the name of these rolls when I was making my grocery list—I wanted a roll I could bake fresh. Glad I found them again! They come frozen and you bake them for about 10 minutes—the aroma is so nice while they bake! They come out nice and lightly browned—add a bit of butter when they're fresh out of the oven—mmm tasty!

These are really good rolls. Have a nice hard outside and tender inside. Can cook as many as needed. Keep in freezer. Defrost while cooking and bake for only -0 minutes. This is a repeat item in my home.

Sister Schubert's yeast rolls and Parker House rolls have always been a big hit. They never disappoint. Delicious. great texture, and make for good slider buns with leftover ham, turkey, or beef after holiday meals.

These are great. You don't have to let them rise or anything. Preheat the oven. Then Just pop out however many you want, put them in the pan and bake for 5-10 minutes. They are especially good if you brush a little butter on top before baking.

I have seen these for sale in the frozen section. I am a bread maker myself, but Sometimes we just don't have time to bake. I bought these to include with my Easter dinner, but we decided to have Easter dinner early. I have to say I did not like these at all. I do not recommend them. They tasted way too yeasty for me they were more like a biscuit than a bun.

When I received my order, I noticed that the package of rolls felt lighter than usual, so I checked to see if the package had been opened. There were no signs that the package had been tampered with, but when I I opened the package, there were only 5 rolls instead of 10! I would like my money returned.

I don't think I've ever seen pancake biscuits. I'd had these before and they were really good. Now they're just bland flats of dough. So disappointed.