Soulgenix Cutting Boards for Kitchen,3 Pieces Chopping Board with Non Slip Handles, Reversible Large Cutting Board Set, Dishwasher Safe, Black

This Thyme & Table Cutting Board Set is a great addition to any kitchen. They are made of Acacia hardwood which is very durable and the color and grain is beautiful. I really like the smooth, rounded edges. The 2 different size boards are good for a variety of chopping, slicing and dicing. They clean easily with a hand washing. I use these Boards almost daily.

I’m not much of a cook, but I do love wood and things made of wood and after receiving the Thyme & Table acacia wood cutting boards in a 2-pack, I first noticed the beautiful colors of the wood and I thought that it’s going to be a shame to start using them to cut up vegetables on and marking up the wood. It calls for you to first run them under warm water to clean off the wood, which I did and you notice that the wood is not heavy like my other butcher block cutting board. But they are light and easy to pull out of the cabinet or hanging from the wall on a hook through the 5/8” hole drilled in to the corners of both boards. The bigger one measures about 11.5 x 15” and the smaller one is about 9 x 12” and I find myself grabbing these boards each time I have to cut something in the kitchen and asking people if they would like to have my butcher block cutting board that I never use anymore. I simply love these boards and I have moved the smaller one into my camper, so when I’m on the road I will still be able to use them

The Thyme & Table cutting board set is the only high quality cutting board set I have ever owned. I never knew what I was missing! Who would have ever thought cutting vegetables could actually be comfortable? The Thyme & Table cutting boards are solid wood and heavy enough that they stay where you put them. The Thyme & Table cutting boards do scar easily when you cut through to the surface but not deeply enough to be any sort of problem. I am careful to disinfect the Thyme & Table cutting boards and cutting utensils any time I switch between cutting different items and of course I clean them thoroughly and disinfect them after each use. The Thyme & Table cutting boards each have a hole that can be used to hang them for convenient retrieval. The Thyme & Table cutting board set is a beautiful piece of acacia woodwork. They are very nice to look at and I have displayed them prominently in my kitchen. Thyme & Table offer a wide variety of high quality kitchen items from cookware to utensils of every type. I think the Thyme & Table cutting board set is only the first of many Thyme & Table products I will own.

These cutting boards are beautiful. They have a nice weight to them so they don't move around while you're chopping food. The Acacia wood is gorgeous. There's no weird chemical smell like some wood cutting boards have. I like that it comes as a set with 2 sizes. They look nice in my kitchen and work well. There's no rough edges. The wood is smooth and the rounded edges are a nice addition.

I have only ever used glass, plastic, or marble cutting boards. I figured that a wood cutting board would hold on to bacteria more. But, after looking up wood cutting boards, I see that they are no harder to keep clean than plastic. There are a small amount of basic instructions on the packaging of the cutting board. They say wash before first use, don’t soak it, hand wash and no harsh cleansers. These cutting boards are light, not heavy and a nice brown. They even have holes in the corner, in case you want to hang them on hooks. They are thick and sturdy and don’t slide all over the place like plastic cutting boards can do. I like to wash mine immediately after use. I also don’t leave onions and garlic sitting on it, since their smells are so strong. And I never cut raw meat and anything else on the same board. I am happy with these acacia wood cutting boards. They are fun and functional.

I love everything about this 2 pk Thyme & Table, Acacia Wood Cutting Board. It has a nice weight to it but isn’t too heavy. I will attach handles to the larger one and use as a tray. I think I’ll even add decals. When I used the larger one to cut my veggies it held up nice! It even washed up nicely. There isn’t anything I don’t like about these cutting boards!! Must buy!

Thyme & Table, cutting board is made of solid Acacia wood. It comes in a set 2 , one small and one large board. It is great for to use one for meat and the other for veggies. The wood itself feels durable and reliable. I can chop my foods with the sharpest knives without any damage. The board does not fall apart but holds everything in place. I can use the board to dice chop, slice, and mince my food. Great for everyday use in the kitchen. Easy to store in my cabinets. I use soap and warm water to wash the stains off. The wood looks very sophisticated! I can use it as platter with cheese and fruit to serve my guests. I highly recommend Thyme & Table, Acacia wood board to everyone!

This is a top quality acacia wood cutting board set. There are no pits or gaps in the wood at all. Beautifully sanded and polished. I like that these are flat and don't have the channel around the edge; you are getting the full size 15 inch board here. The color on these is deep and dark maple stain, corner holes to hang on the wall. Time will tell how long these last, but based on their initial quality, they will last longer than any cutting boards I have ever owned. It is a very nice set, excellent quality.

Aesthetically this cutting boards are very appealing. I quite like it. The directions say to rinse the cutting boards but not to saturate them. I’m not sure how well that bodes for their future durability in my home. They are made of acacia which is a hard wood rich with natural oils that is supposed to have a natural water resistance. It is supposed to be a better material than bamboo. It would be nice to know if this wood came from a sustainable forrest. And really, they look expensive. But there are two draw backs. First, the cutting boards are not very thick/heavy. I wouldn’t say that they flimsy but that thicker would be nicer. Second, drawback and this is the more important one: the cutting boards do not have that channel/groove that collects excess liquids when cutting into meat. The large board’s maiden voyage was used to slicing meatloaf and it made mess all over the counter.

These are truly gorgeous and have heft to them! I had zero issues until the smaller one slipped out my hand and fell on my floor and snapped cleanly apart. I know they are made of wood and not steel but come on. I didn't even have it a month and barely used it. what a waste. Was truly a beautiful board.