Starfrit 10" Multi-Pan

This is a good pan, but I recommend not turning the burner knob to the highest setting. During my first couple of times using this pan, I noticed a burning smell and saw a dark spot start to appear and gradually grow. Fortunately, the pan returned to its original color and appearance after I turned off the burner and let it cool down. So, for best results, use medium heat and allow the pan to cool properly after use.

I've been gifted and purchased this pan multiple times. Never fails, never disappoints. Perfect for making almost EVERYTHING from breakfast, lunch and dinner. (Have not yet tried desserts). Makes a perfect gift for anyone who has a kitchen.

I bought two of these about 10 years ago and over the years they wore down. I bought a new one after waiting due to an out of stock situation. OMG I forgot how amazing it is (the non stick on mine after 10 years of pancakes)….. The pancakes cook so easily and slide right off that my kids have now taken over Saturday morning, pancake, they make it that easy!

[Employee of walmartcanada] This non-stick beauty is a true kitchen companion — graceful in design, effortless in performance, A flawless surface that turns every meal into art — smooth, swift, and easy to love, Crafted for perfection, this non-stick marvel makes cooking a joy and cleanup a breeze.

The quality is very good 👍

make perfect rotis chapatis parathas. very nice no sticky everything perfect comes out.

The best one for 🥞

Make uniform crepes. Non stick

It had a funky smell. The quality of the coating doesn't appear to be high grade, I suspect it'll wear off in few months

The non-stick coating is not good. It worked well for 2 months, but then started to deteriorate from the edges and moved towards the centre. I initially thought it was happening due to not using proper utensils or nor washing it carefully. However, it this was case, the middle part will get damaged first. On the contrary, the centre is perfectly fine. It's happening either due to non-uniform heat distribution or due to the expansion and contraction of the pan during heating and cooling. It means the aluminum expand and contract during cooking, causing micro cracks in the coating.