Traeger Grills - Timberline XL Wood Pellet Grill - Black

This is Traeger's best pellet grill ever. A huge purchase but built very well. Love the fact that right out of the box there was not a lot to do and was easy to put together. I had issues initially with the auto seasoning function but fed the hopper manually and started her right up and seasoned her myself. Lots of smoke which is great. Built to last a long time. I love the keg one easy cleanup no more vacuuming.

This is not only an amazing product but an awesome experience. Traeger hit a home run with this one. Total outdoor kitchen at your fingertips. The food I have cooked is fantastic and makes hosting easy and fun. I cook for others, rarely for myself. To see people enjoy food. It literally is one of the only things left that bring people of different political religious and racial backgrounds together. My adult children love coming over to just hang out and eat. This Traeger is worth every penny—you can't put a price on memories. Cheers!!

Definitely lot's more grille than 1st gen! Love ❤️ the new graphical display controller display! Wireless temperature probes nice touch! Seems to get to running temperature a lot better! Just Love the lower storage copayment! The electric stove on the side just completes the grille looking forward to using it!

Over the last 2 years, I have purchased and own 3 Pellet Smokers with a Broil King Regal Pellet 625, a Traeger Silverton 810 and now a Traeger Timberline XL. The Broil King was very basic, very simple and traditional in style, shape and performance compared to the Traeger Silverton 810, but it did offer a larger and easier to read LED Control Panel and it also reached temperatures over 600 degrees Fahrenheit for Reverse Searing any meat. The Traeger Silverton 810 is very sophisticated in both design, performance and use of the Traeger App compared to the Broil King and it was much easier for cleaning, but it still lacked the larger LED Screen and it only cooked to 500 Fahrenheit and the Aluminum Internal Sidewalls were extremely difficult to clean, especially after a very long 18 hour or longer smoking of any meat. But now Traeger has literally “Shook and Changed the Grilling and Smoking of Meats World” with the Totally Re-Designed, Very Sophisticated, Very Detailed and definitely The Most Advanced Pellet Smoker that any person can ever own with The Brand New Traeger Timberline XL!!! This Unit boasts an Amazing and Very Technologically Advanced New and Easy to Read Control Panel. All of the Entire Internal Components are now all 304 Grade Stainless Steel, which clean so much easier and also offers resistance to rusting and corrosion. The New and Improved Air Circulation and Fan Downdraft offers Insanely Even Temperatures even on all 1,300 square inches of 3 cooking levels and the “Super Smoke Option” performs in My personal opinion… about Twice as Much Smoke as My Traeger Silverton 810, which Out-Smokes My Broil King!!! The Totally Re-Designed Ash and Grease Collection has been Significantly Simplified and Improved with the New “Ash and and Grease Bucket that snaps into place and pops out at the press of a button! I am a Welder and Mechanic by Trade and I am an Extremely Fussy and Meticulous kind of guy, who can Truly Appreciate the Amazing New Style, Level of Finish and the “Metal Artwork Detailing” that Traeger decided to include on The Traeger Timberline XL!!! The Traeger App works flawlessly on My Cellphone and pairing up the “Traeger Wi-Fire Technology” to My Satellite Internet in a rural area was a Breeze as well. The Add On Accessories of the Huge Folding Front Cook Shelf, Spice and Condiments Holder and the Wrapping Paper Rack are all great touches and the “PAL” Pop and Lock System allows quick and easy installation of any accessories to the Accessory Bar on the Front and Sides of the Pellet Smoker. The Cover for the Traeger Timberline XL is Very Well Constructed with High Quality and Fits like a Glove, but yet is very easy to cover up and remove. So far as of October 22nd, 2022…. I have performed 2 very special cooks that include Smoking and Roasting a 15 Pound Turkey and Reverse Searing 2 very nice and thick 1.5 Pound Rib Steaks. The Turkey was Smoked at 180 Degrees Fahrenheit for about 4 and 1/2 hours on a shallow baking pan, until the Internal Temperature reached 110 Degrees Fahrenheit. Then the Cavity of the Turkey was filled with Stuffing and put into an open Roasting Pan to Roast at 350 Degrees Fahrenheit and it was finished off with the Roasting Pan Lid On. What I soon realized when the lid was on, is that both of the Traeger Wireless Meat Probes had worked both “Flawlessly and Accurately” even when the Roasting Pan Lid was On!!! As for the 2 Steaks, the Steaks were Smoked “Low and Slow” at about 185 Degrees Fahrenheit for an Internal Temperature of about 120 Degrees Fahrenheit. Once the Internal Temperature was obtained, I then finished off the Steaks with a “Reverse Sear” on the Incredible Induction Burner, using My “Le Creuset” Cast Iron, Shallow and Ribbed Grilling Pan. Because the Pan is Cast Iron and Smooth Finished, it worked perfectly for the “Reverse Sear” with the Dial Set at “10 or Maximum Heat” with the Cooking Time of about 1.5 minutes per side for the Perfect Target of 125 to 130 Degrees Fahrenheit Internal Temperature! My 1st Clean-Out was after about 10 hours of total cooking time, with the ash being all captured in the Lower Ash Pit Cavity and about 1/4 inch thick of ash. And now for My “Final Comments and Review”…. Is this Traeger Timberline for Everyone? Well I cannot answer for everyone, but I can assure You from My Personal Point of View, that “One cannot find a Better Built, More Advanced, As Finely Details and as Perfectly Performing and as Simple to Use” Pellet Smoker as this Phenomenal Traeger Timberline XL Pellet Smoker!!! I want to wish Everyone “Happy Trails with Your Grilling and Smoking” and Blessings to All of You!!!

What can I say? I am just amazed by the space the 1300 XL provides. The design is very well thought out. Smoked leg of lamb, two whole chicken, baby back ribs, and pork shoulder for my trial. All could not have turned out any better. The unit did shut off automatically once in the middle. I am not sure what could have caused it. Mind you, it was like 38 degrees outside! But this unit performed like a charm! Have not tried the side stove yet. Definitely recommend this beast of a smoker!

[This review was collected as part of a promotion.] Everything I hoped it would be! I've cooked on this grill almost every day since it arrived. I loved my previous grill (Traeger Pro 34), but the Timberline is next level. It maintains a much more consistent temp thru the entire cook and doesn't seem affected by wind due to the precision of the seals and the insulated construction. Induction side burner is so handy for grilling veggies or searing. The addition of the Traeger branded Meater probes is a huge bonus.

We bought this grill to replace a Traeger pro 780. This grill is awesome. We grilled outside during the storm. It was -5 with a wind chill of -28. The grill performed awesome and cooked our prime rib and all its sides for Christmas. Totally impressed.. where or 780 even with the blanket couldn't have kept up. I would totally recommend this grill to anyone!

I read a lot of good things and some bad about the new Timberline, I went ahead and purchased it to judge for myself. The Timberline came in a very cool package with not a bunch of packing material! It took about 1 1/2 hours or less to put it together (The weather was HOT HOT). All parts came with the BBQ, but for the price you would think they would include the cover and the other available accessories, like the front shelf, butcher paper holder and the tray (They are expensive). When I first fired it up, it failed in the seasoning process with an "igniter error", then within minutes it said the seasoning process was completed and ready to use. I followed a YouTube video from a Youtuber to make sure it was seasoned correctly just to be sure. I've had the BBQ for a few weeks now and absolutely love it! This is my first smoker, I've done a couple of briskets, steaks and poppers, they have all come out perfect. At this point of ownership I would rate it a 10 out of 10 Stars. I highly recommend the Traeger Timberline XL. Traeger, quit being so cheap and include the accessaries!

I have been cooking on Traegers for over 10 years so when this one came out, I knew I had to have it! The Timberline XL is a beast within itself. The temperature control is amazing and I can't rave enough about how it just smokes different! It's really easy to capture amazing flavors! I love the fact that it has the MEATER probes connected and it's all connected to the app. It was extremely well packaged, and my kids loved that the box turned into a house for them. It's 100% worth the money and I would buy it again and again I would suggest this grill to anyone!

The Timberline XL is an amazing smoker and the best one Traeger has introduced. The versatility of this grill is amazing! I was able to cook my Families entire thanksgiving meal on it… literally everything from the turkey to the yeast rolls. I would recommend this grill to anyone.