Tyson Any'tizers Buffalo Style Hot Wings Bone-in Wings, 22 oz (Frozen, Fully Cooked)

For your traditional buffalo wings, this is it! Paired with ranch? Perfection! These are my absolute favorite. I've never had an issue with them. There's about 13 to 15 pieces per bag. They are medium sized. Not too small, but definitely not big either. My favorite go-to when I'm craving wings.

These Tyson Any’tizers Buffalo Style Hot Wings are a freezer staple in my house — bold, tangy, and packed with flavor. The sauce hits just the right balance of heat without overpowering the chicken. They’re already fully cooked, but I’ve dialed in a method that gets me perfect wings every time: 👉 Air fry at 330°F for 18 minutes, then leave them in the air fryer (powered off) for 20 more minutes. 🕓 Total: About 40 minutes from freezer to perfection. 🔥 Result: Juicy inside, slightly crispy outside, and evenly sauced with that signature Buffalo kick. These are great for game day, a quick snack, or even as your main protein. The 13g of protein per serving makes it feel like more than just a snack, and the fact that they’re all-natural with no added hormones is a win. I always keep a bag (or two) in the freezer — you’ll never regret having these on hand.

My family absolutely love these wings now I have to have pizza and wing night salad and wing night and just Wing light I wish you had them in honey barbecue because I can't handle the heat but they love them and I have to buy at least three four packs a week if not more these wings are great thank you makes easy cooking nights for me I sure do wish you had them in honey barbecue I know they would be fantastic. 😀👍👍

These Tyson frozen Buffalo Style Hot Wings are delicious and so quick and easy to prepare in the air fryer. Only 14 minutes. However, I cook mine a little longer because I prefer them a little browner and crisper. The price is very reasonable. With Walmart's Deli Egg Potato Salad and baked beans, I have a great meal!! Sandra Welch

I've never really tried the Tyson Buffalo Wings before so my first time of trying them I thought they were going to be really hot but they weren't really hot they were just perfect I'm going to buy them again I just pray that you all keep them in stock

I have never liked frozen wings, until I tried these. These are really good. I make them in the air fryer, and they come out really well. I always include a bag of these in my grocery order. The texture is good, the chicken is not dry and the sauce tastes the way hot wings should taste.

We made these in the pizza oven and they fried up nice. They have good flavor, but are a bit on tge fatty side. Son says the boneless ones are better, not as fatty. Tysons are always good. Air frying them might be the best way to get rid of some of the fatness..idk. Not bad for the price!

These are pretty good buffalo wings when prepared in a convection oven or air fryer. The prep time is incorrect if you want them crispier (add at least 5 mins, and 45f to temperature. Taste is good, however I don’t believe they represent very good value for money since a bag only contains about 14 or so wings and some of them are pretty small, so not economical if you have a group of people. But just offering my opinion. Your mileage may vary as they say.

Plenty of bones, fat, skin and oily bread but what little meat there is basically just drowned in slimy gunk even when air fried. Gross. I mean, really. It's disgusting.

If you're thinking about those plump and juicy yet slightly crispy buffalo wings from your favorite pizza shop, forget about it. These do not even come close to scratching that itch. Just the opposite. I hate to sound dramatic but the word disgusting actually applies to this product. Extremely tiny wings, and what there is to them is almost entirely flavored fat and skin. If you were to remove the fatty skin from every single one of them in the entire 22 oz bag, you would only be left with about two to three tablespoons of actual meat. Adding insult injury, these will simply not crisp up any conventional oven when following the instructions exactly. We have a very accurate modern oven, which we preheated to 375 and cooked them in on a flat baking sheet lightly coated with Pam non-stick cooking spray for 26 minutes, turning them over halfway through. The end result is soggy soft buffalo flavored gristle that turns into mush between your fingertips. Absolutely horrible. Hate to say that, since we enjoy several other Tyson products on a regular basis. Maybe these might cook OK in an air fryer, but even if we had one, we would never buy these again due to the insanely poor overall quality and poor value.