The skillet is large enough to hold an entire package of pork chops the handle and the lid are cool enough that you don't get burned when using them. The skillet is large enough to hold an entire package of pork chops the handle and the lid are cool enough that you don’t get burned when using them. When using it the first time I had some cheese, it was stuck to it and I soaked it with warm water for about a half an hour, and it came right out. When using it the first time I had some cheese, it was stuck to it and I soaked it with warm water for about a half an hour, and it came right out.