Wheat Montana Bakery, White All-Purpose Unbleached Flour, Non-GMO Verified, Certified Kosher, 5 lbs

Compared to other commonly used flours Wheat Montana flour tastes fresher and more wholesome. I was surprised the first time I baked banana bread with it because of the superior flavor. Tastes much better than any of the other basic flours I've used.

I order flour from Walmart by mail. The other brands come in paper bags that split and fill the shipping box with loose flour. This brand comes in a much better package - never seems to split or break, so no flour wasted. That's mainly why I buy this brand. It is just as good as other major brands like Gold Medal or King Arthur, and less wasteful.

This is a very good product. I fried chicken and I like it taste butter, but I'm trying to get off the flower cake altogether. I like cornstarch baking powder a lot mix in yellow might use flower but trying to get all my chicken pork chop so hopefully I'll go vegan on the way but if I do, I feel better

This is truly the best flour! I use it for my bread, baking and just everything, it's been such a game changer! The texture is absolutely perfect and we will continue to use this!

This flour is a good value and better than the others available through Walmart for the price. Some are even more expensive and not as good. This produces bread items with a much better texture that also taste better.

It is good flour - I particularly like it because it is is Non-GMO. I do my best to skip items that are GMO - regardless of the fact that some people say GMO is safe - I don't believe enough testing or time has passed to be sure. Just think of all the products that claimed to be safe and later were found to cause birth defects %26 more.

Finely milled, finely-textured versatile wheat flour. Comparable to 00 { Doppio Zero) flour, sporting a 13% protein content, is very well-suited to prepare a smooth and soft pizza dough. Develops well with yeast and holds body. Excellent choice for making flatbreads such as pita and naan, and for pancakes and waffles. This flour's high protein content suggests that it would be suitable as a bread flour whereas cakes and pastries would do better with a lower protein content flour. Unbleached, non-GMO. Good value, versatile and highly recommended. Enjoy!

I had bought this flour in a wheat version and liked it but my family still preferred the white flour version. I bought this and my last pizza crust and my dad's last batch of cookies were the best ever. I have to think it was the flour. That was the only difference.

I think this needs to be looked at. Order states 8 - 5 Lb bags. I only received one. Before I even placed my order I called the store customer service and she mentioned an 800 number. No, I'm not using my time to fix your error. In all honestly you should honor this price or fix it. I knew it was not correct.

I love this flour! But I'm only giving it two stars because it is stated in such a confusing manner when it says a case of eight.. I received only one , not a case of eight. When I ordered it, I wondered because the price kind of tipped you off that it's too good to be true, but the wording needs to be changed so as to not be confusing.