Annie's Organic White Cheddar Mac and Cheese Cup, 2.01 oz

I had one sample of this product. I like it and will buy in future.

Kraft is always superior tasting when it comes to this kind of mac %26 cheese lol if you’re trying to be healthy though, this is a good substitute, that taste good.

[This review was collected as part of a promotion.] This is something we keep at our house for when our grandson visits. He loves this one. We have tried other brand mac and cheese cups, and they are terrible. This one is good.

I bought this on impulse, never heard of this brand before but figured I'd try something different than that other popular Mac and cheese. Annie's is easy to make and ready in minutes. It's the creamiest, cheesiest Mac and cheese I've ever had! And great flavor too! You have a new fan!

The cheese powder mixed well, but the macaroni didn't seem like it was really coated. Too expensive for what you get

I really wanted to like this for the ease of preparation. Unfortunately, it didn't live up to expectations. First - the cup itself is too small. Every time I heat this up the water boils over the top edge and spills in the microwave to be cleaned up. When it's done, some of the pasta is still crunchy. It is like small tube pasta with a hint of cheese flavor (probably mostly the salt I taste). No creaminess but more gummy.

I normally love this mac and cheese but the last cup I purchased and ate tasted bitter and burnt. I've never had a problem like this before but the powder which is usually white and soft came out a dark brown color and gave the macaroni little orange/brown clumps with awful taste.

1 container was open. The only reason nothing had fallen out was because it was pressed so tightly to the 1 above it. The 1 above it had it's cheese packet inside unsealed. Made the decision to not bother opening the other 2.

Overall, it’s a good product but recently we just got one that we microwave for our child and the cheese would not mix up in the macaroni and cheese cup. It was a dark and clumpy and would not melt.

I've been making this product for my kids for at least 10 years, not as frequently as I used to. I just stocked up on the 8-pack and had to throw out the two I just tried to make. I'm not sure what you've changed recently, but based on the latest reviews, you changed something. In both instances, the water boiled over and the macaroni didn't cook. The cheese was watery. It was inedible due to the lack of creaminess and I had to throw both out do I can't comment on the flavor or texture. My son is a picky eater so crossing another item off his list is unfortunate.