Goldfish Cheddar Cheese Crackers, 27.3 oz Carton

I like this big container because it's a better bang for your buck and there aren't as many crumbs. The hard container protects the crackers better and keeps them fresh for as long as we've ever needed it to. they're pricey though so that's why I gave 4 stars.

Does your toddler scream SNAKKK when you pick them up for daycare? These are perfect to leave in the car and be able to disperse for emergency snacks so your toddler doesn't turn into a gremlin. Need classroom snacks and not able to remember which day you're assigned to? Perfect and affordable!

Goldfish really are the snack that smiles back! My kids can't get enough of them—they're always asking for more. As a parent, I love that they're baked instead of fried and made without artificial dyes, which makes me feel a little better about snack time. They're simple, tasty, and a go-to in our house!

Who doesn't love the original Goldfish? Our family enjoyed the big box each week and then we are off tonight WalMart for more. Good and cheesy and crunchy. Excellent snack.

I always think I'll have a small bowl and move on. Instead I end up sitting there finishing half the box without realizing it. Definitely doesn't smile back when I have a tummy ache from too many

We love our "Chilean Sea Bass" for a light snack or while watching The Sopranos. Always great when you need a little somth'n somth'n. Oh price rollback as well!

Even I can't think of anything bad to say about your classic Pepperidge Farm Goldfish Crackers, except maybe that they ain't cheap, but these days, what is? My kids love them, I avoid them because I will eat a landfill's worth in an hour - idk, they're good. Go have some.

I work with adults with Intellectual and Developmental Disabilities, and they love these. The color and taste attract attention from most people. They like the shape and that they do look like Goldfish. They use their imagination with them. They have fun, and the color can be used by those who are diabetic. They last a while, and they're an easy snack.

I know it can't be just me. I've eaten goldfish since I was a kid and I'm in my 50s now and I know that I'm not the only one who notices the downturn in the quality, texture, appearance, salt. They're kind of generic tasting now they're not puffed in the middle anymore. They're just as flat sad, looking goldfish looking at you when you bite its head off. I still like them and we buy them occasionally, but I can't justify buying them much anymore because they are kind of disappointing even though they're still good if that makes any sense. Obviously, the company thought it was the best decision for them that they cut back on things like salt, which can't be terribly expensive and doesn't make any sense to do that, but whatever..

Every time Walmart asked me to rate something, I'm gonna rate it one star. I keep on subscribing from the stupid emails and Walmart keeps sending them to me. Stop emailing me Walmart. By the way, I love goldfish and it hurts me in my soul to do this