Ken's Steak House® Ranch Salad Dressing, Topping & Spread 24 fl oz

I love this Ranch. I get it from Golden Chick in tiny cups with salad and had to hunt down a source for the house. I was thrilled to find it finally. I don't use it as a marinade. So no clue on its ability there. Just as a dressing. It's my favorite ranch.

I'm so happy to have discovered this ranch and it's the only one I've been buying. I've searched for years for a decent store-bought ranch and have gone through multiple brands, and different flavor profiles (regular, buttermilk, peppercorn, etc.) This is my absolute favorite and I definitely recommend.

Ken's Ranch is one of my favorite ingredients in my mashed potato salad. I start by baking the potatoes at 400 degrees for an hour at a time till a fork pierces them easily. Then, while they are still hot, I scoop the middle out into a bowl with shredded cheddar cheese, sour cream, chopped Walmart pecan smoked ham, and Ken's Ranch to taste. Then I mash it and the cheese will melt into the potato. After it's mixed well, chill it in the fridge. Later you can put it in individual food containers. The best part about my recipe is that it's good either microwaved later or cold like traditional potato salad.

This is a HUGE improvement over Kraft and Hidden Valley. A lot more flavor, and much closer to homemade. Very tasty.

You know that homemade ranch you get with your salads, they stuff you always try to make on your own or find on similar. This is hands down the best ranch EVER!!!!!

This is by far THE BEST RANCH you can get. We have tried all of them. This is the one that tastes like you are in a restaurant. No weird chemical back notes or strange texture. Straight up ranch with a hint of parmesan cheese.

I have really liked all of the Ken's salad dressings that I have tried, I usually keep the Ranch on hand because it doubles not only as salad dressing but I use it as a dip and also in place of sour cream on tacos and burritos. I love this versatility.

I usually don't buy the squirt bottles because they are more money but its less waste and i get the exact amount i want. This stuff taste great on everything, spaghetti, lasagna, baked potatoes, french fries, tots, tuna salad instead of mayo. Creamy taste with just the right amount of seasonings

Now, when it comes to dressings, cheaper is not always better. I am particular when it comes to toppings and dressings. Kens Steak House Dressing delivers what the name says. It gives that restaurant flavor, especially with spaghetti and salad. Yes, I put it on top of my spaghetti and my salad. Dip for chicken wings and fries, Heck Yeah!

Cracked egg %26 missing safety seal on ranch bottle