Kettle Brand Potato Chips, Sea Salt and Vinegar Kettle Chips, 8.5 Oz

These are delicious!! One of my favourite brands of chips. Perfect amount of salt and great taste! The low sodium flavour is great too with chip dip. I'm excited to try the other flavours!

The first time I had these were in London and I loved the tangy vinegar and salt taste. It was a few years later before I discovered them again in Walmart and I was so happy. The kids have there own potato chips and these are all mine! I just love them. They always take me back to a fun trip in Europe, even though I later discovered they were from America. Haha

I wanted to find a chip that was not too thin and not too thick. These are perfect. Perfect flavour. Nice touch with sustainability and bonus, when I looked at the ingredient list, there are just three ingredients: Potatoes, safflower and/or sunflower and/or canola oil, sea salt.

Best chips EVER

Definitely want to eat with a sandwich or something unless you are a big fan if vinegar but these are very good. They are milk free which is a must for my family's allergies. wish they were available in store instead of for shipping.

I like the HARD/CRISPNESS and even the "folded ones"....that make a happy sound when I bite them. However, I'm to have "limited salt". So, I gently rubbed off the salt, which left just the Vinegar flavor to enjoy. WISH YOU COULD MAKE THEM WITH JUST THE VINEGAR FLAVOR.

Kettle is my favorite brand of chips. I like them because they are always fresh. I buy them at Walmart because they always have the best price. I like the salt and vinegar that has a strong taste (which I love). I also like their barbecue but my store doesn't sell that flavor.

These taste sour like candy not like vinegar, the ingredients say Citric Acid that's probably why. I don't like them that much vs. other salt and vinegar chips I've tried. The only positive is the chips themselves are pretty good and crunchy but the flavoring is off.

Too oily and not high quality potatoes

The chips were placed not in a box with packing like others would do, but in a padded mailer and then compressed as tight as possible to go in ANOTHER mailer. It came like a football. And so whatever they thought that padding was supposed to do, the majority of chips were crumbs only good for casserole topping.