No Yolks Extra Broad Egg White Noodles, 12 ounce bag

I didn't realize the packages were so big. Pleasant surprise! Can't wait to get to make my casserole.

Love these noodles... they hold up while tossing with other things.... great soft texture.... I like to cook the whole bag and then freeze little portions so I can take them out and they reheat perfectly.

I really enjoyed, "No Egg Yolks Extra Broad Egg Noodles, especially because I love, love egg noodles. I feel once they are cooked, they literally melt in your mouth. I only use a pinch of salt, pepper, basil, chicken broth in place of water and parsley. I use shredded chicken most of the time with the egg noodles, but not all the time. The taste is so delicious, it is not starchy at all. This brand of wide broad egg noodles gives you more goodness. Get ready, buy 2 pkg. or more %26 enjoy!

No Yolks Extra Broad Egg White Noodles Wow ... These are the best ... They go with everything ... They absorb flavors so well. Nice and thin, but big enough to fill your mouth with wonderful flavor. My favorite is cooking them and adding a little butter and spices for flavor. My go to meal when it's been a long day and I'm tired. Simple and easy...

If you need to watch your cholestrol, buy these. You aren't losing any flavor. Because I don't like the plastic bag they come in, I pour them in a locking container. If I need a coup of noodles for a little pasta dish or soup, I just pour them out. Great noodles.

Chicken Noodle Soup Staple, It's Simple Rotisserie Chicken meat onions carrots Celery. Chicken Broth and these Noodles can't go wrong.

Yolk free noodles taste good and essentially the same as egg noodles. However by removing the yolks, they removed most of the cholesterol %26 fat. The noodles come in 3 sizes We use them in a sweet recipe combining apples, cinnamon, raisins or multiple types of berries. Add small curd cottage cheese or ricotta cheese. Dust with cinnamon sugar. On the savory side, No yolks noodles are great with beef stroganoff, a quick baked ziti or replacing rice

I really love me some noodles. Pasta is life-I don't care about carbs, I care about taste. My highest yumminess bar is “Can I put butter and salt on them and eat them straight?” Not these. Put enough pasta sauce on them and they are ok, but there is a weird taste/texture thing going on I couldn't get past. I'd rather grab a $1 box of Great Value penne or bow tie pasta and avoid the disappointment.

my order had something leak all over the items.. bag of no yolk Noodles was open and they fell in the floor of my kitchen. I think the rotisserie chicken leaked on all my groceries.. i took a pic of it in my floor and the open bag of noodles... how do i get a refund for both.. that was supposed to be my diner tonight.. i do not know if the open food items are safe to eat... isn't it supposed to be in a sealed bag ? both items ? need a refund and i need something for my dinner today..

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