Simply Asia Bang Bang Seasoning, 3.12 oz Bottle

I received the Simply Asia Bang Bang Sichuan style seasoning with Chili Flake, Ginger and Garlic 3.12 oz.in exchange for my review I use in all kinds of recipes even in fruit salad because it taste spice enough but delicious at the same time because have the fantastic combination of spices as chili flakes, honey, onion, paprika, garlic and ginger, I definitely I will buying the Simply Asia Bang Bang Sichuan style seasoning with Chili Flake, Ginger and Garlic, 3.12 oz. and strongly recommend to all my family and friends

I received this product for free in exchange for my honest review. This is a seasoning I will absolutely be adding to our spice cabinet! It really gives your dish that extra 'kick'! It's got the perfect amount of spice and a good balance of garlic! This is what your gonna wanna use to really give that authentic flavor to your home cooked meals! It's pretty strong so it's gonna last awhile and it'll have your kitchen smelling like something straight out of a restaurant! Trust me when I say, you need this!

This is a flavor bomb! There is a bit of a kick, but nothing that would deter those who don't like much heat, and it doesn't overpower the other flavors, it just enhances them. There's a great ginger flavor and a hint of garlic as well. This really compliments shrimp and chicken, but I also tried it on some roasted potatoes and that was also fantastic! This has become a spice with a permanent spot on my spice rack for sure!

Received free as part of a promotion. I used the Simply Asia® Bang Bang Seasoning when making homemade Bang Bang chicken, and it really elevated the flavor of the dish. Bang Bang chicken is already one of our family's favorite meals, and this seasoning made it even better. It added a great balance of savory, slightly sweet, and mildly spicy flavors without being overpowering. It was easy to use and gave our homemade meal a delicious restaurant-style taste. I would definitely use it again and recommend it to anyone who enjoys making flavorful Asian-inspired dishes at home.

I'm glad that I have a chance to try a Bang Bang Seasoning by Simply Asia. It's a great seasoning. I love Asian food so much, but I don't know which seasoning is right to use. But the product is much on all most everything! I use it for chicken and seafood so far. Both came out so delicious. I'm going to keep using it when I make Asian dishes.

I absolutely love this spice mix. As a fan of Asian flavors, the combination of sweet and spicy and garlicky is so perfect, and it goes on so many different dishes. I just had some with some Japanese okonomiyaki and that is just one example of a perfect combination.

I was excited to receive the Bang Bang seasoning for review! So far, I've tried it in both a chicken marinade and sprinkled it on some stir fry veggies, both added a nice oomph to the overall flavor profile. I wished it had a bit more heat, but that's just a personal preference. This is a great addition in my seasoning rack!

I absolutely love this seasoning for chicken. It has the perfect amount of spice. It also has a little sweetness to balance it out. I could taste a little garlic and possibly ginger. Also, you dont have to use an insane amount to get the bold flavors to come through, which makes this a great value for you money.

Bang Bang Seasoning has a nice balance of sweet and savory that works well on all kinds of foods. I've used it on eggs, Asian dishes (a no-brainer 😊), enchiladas, and even my morning smoked salmon. It adds a nice zing with just enough underlying sweetness to make the flavors pop without overpowering the food, and it's surprisingly versatile.

I received this free Simply Asia Bang Bang seasoning from McCormick. Thanks to Bzzagent as well! When I received it, I was excited it wasn't just a basic seasoning like solo salt, pepper, or garlic. I love the fact that it has sugar, molasses, and ginger in it because those make a different combination. For my first meal, I made chicken thighs. The thighs were boneless, so I shook seasoning around both sides. Then I air fried them. When I tried them, I realized that I had put too much seasoning on them. They were good but too spicy, so my family couldn't eat many pieces. Yes, the chili flakes will catch up with you if you have a heavy hand. So for the next meal, I airfried wings. I used the leftover seasoned grease to coat the fried potatoes in the air fryer. I used less seasoning then I wanted to on the wings so it wasn't as spicy. It turned out delicious, especially because of the sugar and ginger included in the seasoning. I would recommend it for chicken. Now I will try it on eggs, turkey, fish, and shrimp.