bettergoods Finely Ground Cassava Flour Red Quinoa Tortilla Chips, 10 oz

I thought these were really good and tasted basically the same as a standard tortilla chip. However, my housemate, who is a hardcore tortilla chip addict, thought they tasted strange. I think he was just having an obnoxious fit because there were no 'real' tortilla chips in the house.

I can not tell you accurately how good TIHESE ARE! I love the Nuttiness of them and the crispness of them. I can recommend them enough! Actually I was thinking about getting them, and I saw someone coming out of the store with them and I asked them how they were. And she said Fantastic. SHE WAS RIGHT! And with salsa or guacamole! Chef kiss! 😘 so much better and better for you than the corn! Seriously, give them a try!

There's only one problem with these chips… They are never available. I have tried repeatedly to get more of them and they are never on the shelf. I thought they were great, good ingredients, good flavor and you don't have to feel guilty about what you're eating. Plus I believe they're gluten-free. They hold together well, they are crunchy and they go great with dips

It was my first buying them n I would say they are good. They would be good for using them on any special days occasions. Use them for nacho n cheese with salsa, 7 layer nacho dish, brake up for soups, good with different kinds of dips n more. Quality n texture is good, comes in different flavors, price is far. I world say give them a try.

I'm a self proclaimed crunch expert, and I can say with 💯 truth, that these yummy tortilla chips (gluten free made from finely ground cassava flour and red quinoa seeds and corn flour) gently fried in avocado oil are the perfect crunch, saltiness and flavor you are looking for in a tortilla chip. Crispy, crunchy and authentic texture and flavor. Truly Better goods, and They back it up with a money back guarantee . You can't go wrong with these chips, whether accompanied by salsa, on their own, or with any dip, they'll stand up to the task.

This is one of the healthiest tortilla chips I have ever eaten by far, but more than that it is very tasty. I can eat them by themselves without anything on them or with them. I especially like them with homemade chicken taco soup, though. That is a combination that can't be beat.

I was worried that they would taste funny because they are made of cassava flour and as it turns out, they are amazingly delicious! I didn't even use salsa just tried them on their own plane and they were nice and tasty and salty and everything a chip should be!

I love that that there's flaxseed in these chips they call it tortilla chips however they're not the size of it it's more like slices of tortilla chips that you could throw on a salad. I don't love how much salt is in it I think it's 200 or over 200 g of salt for only 7 chips you can taste the sodium in it.

The front of the bag is honestly misleading. It highlights cassava flour, red quinoa, flaxseed, chia seeds, and avocado oil, which makes it sound like a corn-free option. But corn is actually the second ingredient. That's not mentioned anywhere on the front. If you're buying these to avoid corn, this is a letdown. I trusted the front packaging, and I'm disappointed. They are delicious though, hence why I even left any stars. lol

Won't buy them again. I forgot to read the ingredients—I thought they were mostly made of cassava and other grains, but they are very much corn chips—taste just like corn chips—I can't eat corn chips, and I thought these were something different, but they aren't. Wish they could make a similar chip without the corn!