Great Value Granulated Stevia Sweetener, No Calorie, 9.7 oz

love this sweetner best on the market and doesn't affect your weight.

A bit pricey but good for diabetics

Whether it be in coffee, cookies, or tea; this product provides the sweetness I require without the needless calories I simply don't benefit from in using refined sugars.

Great price, but it is not as sweet as I expected, one soup spoon for cattle of tea is not enough, and I am not into very sweet tea. Usually stevia is super sweet, this might have other things added to it

I'm 75 with type 2 diabetes and Best Value Stevia has allowed me to continue to drink as much sweet iced tea as I want while remaining within my blood sugar range. It tastes just like sugar, and it works well with baking and other cooking uses. You just need to remember that it dissolves easier and faster in cool mixtures rather than hot, though it does dissolve in hot mixtures, it just takes a little time. There isn't a day that goes by that I don't drink probably at least a 1/2 gallon of sweet tea myself.

I prefer the GV "Splenda" (yellow bag) sweetener myself; however, at the time. Walmart wasn't offering it as a shipping item, so as an alternative, I had to settle for GV Stevia (green bag). The yellow bag stuff has, to me, a slightly better sweetness, more like real sugar. But the green bag stuff is a good backup. 4½ Stars for GV Stevia. 5 Stars for GV "Splenda"

The main ingredient is maltodextrin, so you're better off saving some money and just buying the Splenda knockoff instead. I'm giving it two stars only because it does in fact contain stevia as well. However, if you really care about switching to stevia, you're gonna have to spend more to get the pure stuff.

Warning if you using this for any condition such as diabetes this is the wrong thing to use. They call it Stevia but is a blend. One of the ingredients is maltodextrin which has a glycemic index twice as high as pure sugar. Almost make sure your using pure stevia extract and make sure and other sweeteners are safe like allulose

Do not mistake this product for a low glycemic baking substitution for sugar. It is MERELY no calories. It contain maltodextrin which is not healthy in pre-diabetic and diabetic diets.

According to the nutrition reported, this product has no carbs, so, there is no glycemic load or impact. The problem is that the first ingredient listed is maltodextrin. According to WebMD and tap.health, "The glycemic index of maltodextrin is between 85 and 110, which classifies it as a high glycemic food, meaning it can cause rapid spikes in blood sugar levels. This makes it particularly concerning for individuals with diabetes or insulin resistance." This product is likely dangerous for diabetics and prediabetic, like me. The nutrition information needs to account for the impact of maltodextrin, not just stevia.