JOLLY TIME Select Premium Yellow Popcorn Kernels 30 oz. Gluten-Free, non-GMO, and Whole-Grain. Natural Popcorn Kernels

Thank you “Jolly Time”! I love popping corn on the stove, it brings back such warm family memories. I used 1 tablespoon of kernels, and 2 tablespoons of oil, to yield 3 cups of popped popcorn. Tips and Tricks: I put the oil in a 6 cup pan over an medium/high heat electric burner. Once the oil started to sizzle I added the kernels, then covered the pan with a steam venting lid. When the kernels began to pop, I started shaking the pan slowly, then faster to keep up with the pops, while keeping it on the hot burner. Once the popping slowed, I removed it from the heat, then dumped the popcorn into my bowl. I ended up with perfectly popped corn, no burning, and no unpopped kernels, wow!! Beautiful, big, fluffy, and delicious!

This corn pops perfectly in our air popper! I recommend eating some “Hershey's Milk Chocolate Drops” whilst eating this popcorn…tastes very good together!

I have tried other brands but they lack consistency. You can always count on “Select” to pop well, have large kernels and is good enough to eat without seasonings. I use an air popper which allows almost every kernel to pop. Tip: If you choose to add seasoning (like me). Buy yourself a spray bottle and fill it with olive oil. Use it to spray the oil on the popped corn, add your seasoning. It's hard to beat.

Delicious, easy to pop, and it pops soft large kernels with very few going unpopped. Popcorn is such a good, healthy snack and Jolly Time makes it easy to have delicious, warm, homemade popcorn anytime.

I love the Jolly Time brand popcorn. I pop it every day and prefer to pop it on the stove with a little olive oil for a great tasting snack. Adding a touch of salt and nothing else - I sit back and enjoy.

Definitely the best popcorn we have purchased. All of the kernels popped. We use a very small amount of coconut oil to pop it and it pops up quickly. Very fresh taste!!

I started microwaving my own popcorn, because of health, & I wanted to get away from the intense chemicals that are in pre-packaged popcorn bags. The recipe I use is pretty easy, doesn't take much thought, & I want the popcorn to be the same. That is, to pop, via the microwave. As you can see in the picture, this is what didn't pop (out of 3 Table spoons). It, like anything, is an average. Sometimes more pops, sometimes less. I didn't want it to start burning, so stop [the process] it once the popping slows down (as anyone does who is making good popcorn). You can eat it right away, or doctor it up with butter, olive oil & such. The popped kernels are large, & does make a very nice single bag of popcorn. Overall, I am very happy with Jolly Time popcorn. It even has a fresh corn smell to it when it's done.

Seems as good as most other brands I've tried. Might not be top gourmet quality but good enough for movie night. Most of the kernels pop. I guess the results you get from this product depend heavily on your popping method and toppings. "Non-GMO" is also a bonus.

Honestly I we were disappointed. The kernels were very small and there were a more than the norm that didn't really pop open. Flavor wasn't the best either.

Jolly Time used to be pretty good. This one was popped just like all the others but the outcome was less than favorable. No flavor, even with butter added, a bit dry, even with added cooking oil and you can break a tooth on the hard kernal that remains after popping. Be careful with this one. Our stovetop popcorn always comes out so good but not with this one. It didn't taste all that fresh either.