The Sausage Maker - Home Pack Natural Sheep Sausage Casings, 1 Pack

Good, reliable product for thin sausages--much better than collagen that stank--we threw them away; making your own sausages is fun, give you choice and avoids the crap they put in them . . . if you don't believe me, open your next sweet italian, store-bought and examine . . . eeech, then cook the filling and try chewing . . . double eeech.

These make great sausage, if you can find the tiny little holes in the ends of each strand. Nicer than the hog casings if you can get them hooked up to your stuffer.

Was almost to small to fit on my stuffer

The casings were a little dry but stilbuseadle. Best stored in the freezer .

Casings don't hold up very well. They broke several times

Too tiny and were some tear in casting

Tissue Paper thin, tears no matter what size horn is used, super small diameter that of a lamb not a sheep. Walmart wouldn't return it since it's sold third party so I reached out to the seller and never heard back from them. Waste of money.

Couldn't even use them. A waste of money.

did not work. casings were way too small.. not size specified.