True Organic Ground Ceylon Cinnamon , 16 oz, USDA Organic & Kosher Certified

Wanted to upgrade my ground cinnamon since I add it to our homemade protein bars. It did not disappoint such a rich smell when I opened bag and again when baking. Beautiful color, very fine so dissolved well in batter. Lastly, the taste.. it improved our already yummy bars. The better for our health is the cherry on top.

Found out this is best for immune health, found it at Walmart, ordered it, got it well packaged and in short time, and use this in smoothies, and in most recipes. Thank you

Great find online. Hard to find Ceylon Cinnamon in the store. Tastes great!

This cinnamon is great, very similar to the organic Ceylon I get at my local grocer, at a much more economical price point. I use cinnamon daily on ice cream, yogurt, cereals, etc, to control sugar absorbtion, and this large package will probably last me a year. I will definitely buy it again!!

True Organic Ceylon Cinnamon Powder is great. Don't let the word "powder" confuse you. It's no finer ground than regular cinnamon. I chose this brand; 1) its organic, 2) it came in a 1 lb package rather than 4 oz as several others did and was reasonably priced, and 3) I chose ceylon because using it as often as I do, its gentler on the liver than regular grocery store cinnamon or the Saigon cinnamon. Don't hesitate to buy this brand.

I have been using it for almost a month now. I like to add cinnamon in my coffee to enhance the flavor. The Ceylon cinnamon has a more earthy and mild flavor compared to the cassia variety. I definitely have to add a bit more qty of the Ceylon versus the cassia to get a noticeable flavor. The cassia variety is more fragrant but Ceylon is safer for the body. Will buy this product again!

smells like cinnamon, but doesn't really have a flavor. very very mild. idk if it supposed to be this way as this is the first time I ever purchased ceylon cinnamon vs the normal stuff like Saigon cinnamon which tastes fantastic but apparently isn't great for your liver. idk

I used a teaspoon in warm water. After drinking most of it, I found that 99% of the cinnamon powder turned into sediment at the bottom of the cup. It's not actually instant. If it is it should not have a lot of sediment at the bottom of the cup. The cinnamon barks are better. They dont give me that ugly looking sediment in my cup. I want to szend it back to Walmart to the manufacturer.

Lots of bakers recommend ceylon cinnamon as a way to elevate baked products. My favorite use is ground cinnamon in fruit salad that I make weekly. I splurged and bought this organic ceylon cinnamon powder and was disappointed. It doesnt taste like cinnamon at all, and in fact, has a strange wang we did not like. I admit, I have not cooked with this but I am not planning on ruining any baked goods by trying it out. I will try to give it away because it is not my preference and now I'm stuck with a pound of it.

I tried a teaspoon of this Ceylon Cinnamon in a smoothie, and it tasted like dirt. Very finely ground dirt. I usually use another brand name cinnamon, so I am familiar with it in the smoothie, but this was just awful.